VP, R&D & Innovation: Product Growth Leader

Ruiz Foods; Frisco (TX); On-site; USD 260,000 - 420,000; Full time

Job summary

Ruiz Foodsis seeking a visionary Vice President of Research & Development and Innovation to lead product innovation and R&D strategy. You will oversee development, food science, commercialization, sensory programs, and portfolio enhancement while partnering with Marketing, Sales, Operations, Supply Chain, Quality, and Finance.

The role requires a deep understanding of food science, a track record of bringing products to market, and strong leadership to shape the future portfolio.

Qualifications

• Bachelor’s degree required; Master’s degree preferred.
• Minimum 15 years of progressive food industry experience.
• Minimum 8 years of leadership experience in R&D, product development, or commercialization.
• Experience within CPG, food manufacturing, or foodservice industries.
• Proven record of bringing successful products to market and leading innovation portfolios.

Responsibilities

• Develop and execute the company's innovation and product development strategy to support growth, profitability, and long-term objectives.
• Lead all R&D and Innovation activities from concept through commercialization.
• Drive the innovation pipeline by identifying trends and opportunities for new product platforms.
• Partner with Marketing, Sales, Operations, Supply Chain, Quality, and Finance for successful commercialization.
• Establish priorities for development initiatives aligned with strategic objectives.
• Provide technical leadership in food science, formulation, ingredients, quality attributes, and manufacturing processes.
• Collaborate with Quality and Food Safety to meet standards and regulatory requirements.
• Support continuous improvement to enhance product quality and consumer experience.
• Build and lead a high-performing team with a culture of innovation and accountability.
• Manage the R&D budget, portfolio, and performance metrics to achieve business goals.
• Serve as a key member of the leadership team guiding growth and operational excellence.

Skills

Food science

Product development

Commercialization

Regulatory knowledge

Leadership

Strategic planning

Project management

Cross-functional collaboration

Influencing

Change management

Education

Bachelor’s degree in Food Science, Food Engineering, Chemistry, Biology, or related

Master’s degree preferred

Job description

Ruiz Foodsis seeking a visionary Vice President of Research & Development and Innovation to lead product innovation and R&D strategy. You will oversee development, food science, commercialization, sensory programs, and portfolio enhancement while partnering with Marketing, Sales, Operations, Supply Chain, Quality, and Finance.

The role requires a deep understanding of food science, a track record of bringing products to market, and strong leadership to shape the future portfolio.