voco Sarasota - Server

Aimbridge Hospitality; Sarasota (FL); On-site; USD 24,000 - 38,000; Full time

Benefits offered by this job

Daily Pay

Medical, Dental, Vision

Short-Term & Long-Term Disability

Term Life and AD&D Insurance

Paid Time Off

Employee Assistance Program

401k Retirement Plan

Job summary

Aimbridge Hospitality is seeking a Server to join our team in Sarasota, FL. You will greet guests, take orders, and deliver meals with a focus on exceptional guest experiences. You will know the menu inside out and provide guidance on dietary needs and specials, while handling payments and maintaining a clean, organized service area.

Ideal candidates have a high school diploma and hospitality experience. Certifications such as Alcohol Awareness and Food Handler’s Card may be required by state

Qualifications

• High school diploma or equivalent preferred.
• Hospitality or food & beverage service experience is a plus.
• Strong interpersonal and communication skills to engage with guests and coworkers.
• Must obtain and maintain required certifications (Alcohol Awareness, Food Handler’s Card) as per state regulations.

Responsibilities

• Greet guests warmly and take accurate orders to ensure a memorable dining experience.
• Guide guests on the menu, including ingredients, dietary needs, and daily specials.
• Deliver food and drinks quickly and accurately, maintaining order accuracy.
• Manage multiple tables while keeping the dining area clean and organized.

Skills

Guest service

Menu knowledge

Order accuracy

Table management

Cash handling

Food safety cert

Education

High school diploma

Job description

Address 1223 Boulevard of the Arts, Sarasota, FL, 34236, US

Schedule Full time

Job Type Regular

Description

Join Our Team as a Server!

As a Server, you’re the dining room’s MVP! You’ll wow our guests by juggling orders with a smile, chatting up the menu like a pro, and turning every visit into a memorable experience. Whether you’re taking orders, serving up delicious plates, or keeping things spotless and organized, you bring energy, personality, and top‑nort service—always following our company’s playbook and safety game plan.

Key Skills & Responsibilities:

• Guest Experience Guru: Create warm, memorable dining moments by greeting guests with a smile, taking accurate orders, and making sure every need is met from start to finish.
• Menu Mastermind: Know the menu inside and out — from ingredients and dietary needs to daily specials and alcohol service guidelines — so you can guide guests like a pro.
• Accuracy Ace: Deliver food and drinks quickly and flawlessly, with attention to detail that keeps orders spot‑on and guests happy.
• Table Tactician: Juggle multiple tables with ease, keeping service smooth, spaces clean, and your cool in high‑pressure moments.
• Payment Pro: Handle transactions with precision, close checks confidently, and follow all company and security protocols like a seasoned cashier.
• Cleanliness Champion: Keep the service area spotless and safe, following hygiene regulations and certification standards without missing a beat.
• Stamina Specialist: Stay energized and on your feet — lifting, bending, and moving with strength and endurance throughout your shift.

Education & Experience:

• High school diploma or equivalent preferred.
• Previous experience in hospitality or food & beverage service is a plus.
• Strong interpersonal and communication skills, with the ability to engage with guests and coworkers professionally.
• Must obtain and maintain any required certifications (e.g., Alcohol Awareness, Food Handler’s Card) as per state regulations.

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

• Daily Pay! Ask your Recruiter for more details
• Medical, Dental, and Vision Coverage
• Short-Term and Long-Term Disability Income
• Term Life and AD&D Insurance
• Paid Time Off
• Employee Assistance Program
• 401k Retirement Plan