VIP Host: Welcome Guests & Elevate Dining (Daily Pay)

Aimbridge Hospitality, LLC; Las Vegas (NV); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Daily Pay

Medical, Dental, and Vision Coverage

Short-Term and Long-Term Disability

Term Life and AD&D Insurance

Paid Time Off

Employee Assistance Program

401k Retirement Plan

Job summary

Downtown Grand Hotel & Casino in Las Vegas is seeking a Host Person to welcome guests, seat them, and collaborate with servers to ensure a memorable dining experience. You’ll assist with payments at the cashier, maintain a sharp appearance, and help manage reservations and tables to keep the dining flow smooth.

You should have a High School Diploma and strong communication skills; hotel/guest services experience is preferred.

Qualifications

• High school diploma or relevant hotel/field experience preferred.
• Strong communication, problem-solving, and multitasking skills required.
• Demonstrated initiative and ability to meet deadlines consistently.
• Ability to assimilate and analyze complex information from various sources and adapt as needed.
• Competence in understanding financial data and performing basic arithmetic functions.

Responsibilities

• Greet, seat, and shine! Make every guest feel like a VIP with your friendly vibes and positive attitude.
• Look sharp! Rock your uniform, nametag, and a big smile to impress everyone you meet.
• Play it safe! Follow all the rules to keep guests and teammates happy, healthy, and secure.
• Keep things flowing! Manage reservations, tables, and orders so the show goes on without a hitch.
• Count it up! Help with payments and tips to make sure everything adds up just right.
• Level up! Join trainings, take on new tasks, and show off your teamwork and trustworthiness.

Skills

Hospitality

Guest Service

Communication

Teamwork

Safety Awareness

Education

High School Diploma

Hotel/Guest Services Experience

Job description

Downtown Grand Hotel & Casino in Las Vegas is seeking a Host Person to welcome guests, seat them, and collaborate with servers to ensure a memorable dining experience. You’ll assist with payments at the cashier, maintain a sharp appearance, and help manage reservations and tables to keep the dining flow smooth.

You should have a High School Diploma and strong communication skills; hotel/guest services experience is preferred.