Tabor Hill Lounge Bartender

Moersch Hospitality Group

Buchanan Township (MI)

On-site

USD 17,000 - 30,000

Part time

14 days+

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Job summary

A hospitality company in Buchanan Township seeks a Vineyard Lounge Bartender to create exceptional guest experiences through wine education and retail sales. The ideal candidate will have prior experience in hospitality or bartending, excellent customer service skills, and a passion for wine. Responsibilities include welcoming guests, leading tastings, maintaining the bar, and assisting with wine purchases. Flexible availability is required, with compensation based on experience.

Qualifications

  • Previous experience in hospitality, bartending, retail, or tasting rooms.
  • Excellent customer service and communication skills.
  • Preferred: POS experience; Passion for wine and guest education.

Responsibilities

  • Welcome guests and provide warm, professional service.
  • Lead wine tastings and explain flavor profiles, regions, and production methods.
  • Maintain cleanliness and organization of the bar and tasting areas.
  • Maintain cleanliness and organization of the bar, glassware, and tasting areas.
  • Assist customers with wine purchases, gifts, and special orders.
  • Operate POS system and accurately process transactions.
  • Restock wine inventory, retail shelves, and bar supplies.
  • Promote wine club memberships, special events, and current promotions.
  • Assist with setup and breakdown of events and private tastings.

Skills

Customer service
Wine knowledge
Communication
Detail-oriented
Team-oriented

Tools

Point-of-sale (POS) system

Job description

About The Role

The Vineyard Lounge Bartender plays a key role in creating an exceptional guest experience. This position combines hospitality, wine education, and retail sales. The ideal candidate is friendly, knowledgeable, and passionate about wine, with a strong desire to connect with guests and guide them through memorable tasting experiences.

Key Responsibilities
  • Welcome guests and provide warm, professional service
  • Lead wine tastings and explain flavor profiles, regions, and production methods
  • Pour wine tastings and by-the-glass service following responsible alcohol service guidelines
  • Maintain cleanliness and organization of the bar, glassware, and tasting areas
  • Assist customers with wine purchases, gifts, and special orders
  • Operate POS system and accurately process transactions
  • Restock wine inventory, retail shelves, and bar supplies
  • Promote wine club memberships, special events, and current promotions
  • Assist with setup and breakdown of events and private tastings
Wine Knowledge & Education
  • Maintain knowledge of wine varietals, regions, and tasting techniques
  • Participate in training and ongoing wine education opportunities
  • Communicate wine stories in an engaging and approachable manner
Qualifications

Required:

  • Previous experience in hospitality, bartending, retail, or tasting rooms
  • Excellent customer service and communication skills

Preferred:

  • Point-of-sale (POS) experience
  • Passion for wine and guest education
Personal Attributes
  • Friendly, outgoing, and professional demeanor
  • Team-oriented and dependable
  • Detail-oriented and organized
  • Comfortable engaging with diverse guests and group sizes
Schedule & Compensation
  • Flexible availability including weekends, evenings, and special events
  • Compensation based on experience; tips and incentives may be available
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