Veterans Meals Cook: Nutritious Prep & Team Support

State-of-Missour; St. Louis (MO); On-site; USD 24,000 - 27,000; Full time

Benefits offered by this job

Paid vacation

Paid sick leave

Paid holidays

Health insurance

Life insurance

Retirement plan

Savings match

Job summary

Missouri Veterans Commission is seeking a Cook to join the Home’s dietary team in Missouri. You will prepare meals per recipes and diets, and support a production kitchen serving Veterans with compassion and accuracy.

Ideal candidates have 1-2 years in food service, enjoy teamwork, and uphold sanitary kitchen standards while supporting a respectful, veteran-focused environment. The role involves day or evening shifts with competitive hourly pay.

Qualifications

• 1-2 years of work experience in food service.

Responsibilities

• Prepare meals according to recipes and serve per physician orders.
• Perform a variety of cooking tasks, including daily portions of large production meals.
• Coordinate activities of a small work group like Food Service Assistants as needed.
• Ensure food handling, storage, and serving follow protocols.

Job description

Missouri Veterans Commission is seeking a Cook to join the Home’s dietary team in Missouri. You will prepare meals per recipes and diets, and support a production kitchen serving Veterans with compassion and accuracy.

Ideal candidates have 1-2 years in food service, enjoy teamwork, and uphold sanitary kitchen standards while supporting a respectful, veteran-focused environment. The role involves day or evening shifts with competitive hourly pay.