Vessel Engineering Lead

Trident Seafoods Corporation; Tacoma (WA); On-site; USD 80,000 - 110,000; Full time

Job summary

Trident Seafoods Corporation in Tacoma seeks an experienced Assistant Engineer to support the vessel's engineering team, focusing on mechanical operations, repair and maintenance of engines, boilers, deck machinery, and related systems.

You will work under the Chief Engineer to ensure safety, regulatory compliance, and cost-effective operations while coordinating training and documentation, with opportunities for professional growth within a globally operating seafood company.

Qualifications

• Must have at least 3 years as an Assistant Engineer on similar sized vessel.
• Advanced firefighting skills.
• Appropriate licenses/permits of trade (e.g., CG license of appropriate tonnage; STCW endorsement) when required.
• Current First Aid and CPR cards.

Responsibilities

• Directs and oversees functionality and safety of vessel systems.
• Leads capital projects including drydocking and installation; manages scheduling and budgets.
• Oversees performance standards for vessel systems and regulatory compliance.
• Directs documentation for energy management, maintenance and training programs.
• Forecasts operating costs and prepares budget requests.
• Advises management on new developments affecting profit, schedule or costs.
• Develops training to ensure staff are trained and compliant.

Skills

Engine room ops

Leadership

Safety compliance

First Aid/CPR

Communication

Education

STCW endorsement

G/L CG license

First Aid & CPR

Job description

Trident Seafoods Corporation in Tacoma seeks an experienced Assistant Engineer to support the vessel's engineering team, focusing on mechanical operations, repair and maintenance of engines, boilers, deck machinery, and related systems.

You will work under the Chief Engineer to ensure safety, regulatory compliance, and cost-effective operations while coordinating training and documentation, with opportunities for professional growth within a globally operating seafood company.