Versatile Food Service Cook (Evenings & Weekends)

ShopCGX; Portsmouth (VA); On-site; USD 23,000 - 32,000; Part time

Benefits offered by this job

Paid annual leave

Sick leave

Holiday pay

Pension plan

401k savings

Life insurance

Short/Long term disability

Tuition assistance

Job summary

ShopCGX in Portsmouth, VA is hiring a Cook Mixed Duties-04 INT for our MWR club bar. You will assist in the operation of food and beverage services, prepare items like pizzas, drinks, and desserts, and maintain a clean, safe environment.

Expect to work evenings and weekends with an emphasis on customer service and accuracy. Must meet safety standards, obtain a Food Handlers Certificate within 30 days, and support inventory and daily prep duties.

Qualifications

• One year of work experience in a food service facility.
• Math skills to calculate patron bills and take inventory.
• Basic food preparation and handling techniques.
• Knowledge of basic sanitation principles in handling and serving food.
• Ability to lift and move objects up to 40 pounds and to walk, bend, stoop, pull, push and reach.
• Ability to read and understand written material and follow instructions.
• Must obtain a Food Handlers Certificate within 30 days of appointment.

Responsibilities

• Assist in operations of MWR Food and Beverage, maintain a friendly environment and product quality.
• Operate Point of Sale, handle cash and cards, and assist with made-to-order beverages and food items.
• Set up food service counters, stock hot and cold items, and maintain cleanliness.
• Prepare pizzas, daily lunch specials, sandwiches, salads, malts and coffee drinks.
• Clean equipment, perform basic maintenance, and ensure sanitation and inventory control.

Skills

Math skills

Food safety

Reading ability

Physical stamina

Customer service

Education

Food Handlers Certificate

Tools

POS system

Job description

ShopCGX in Portsmouth, VA is hiring a Cook Mixed Duties-04 INT for our MWR club bar. You will assist in the operation of food and beverage services, prepare items like pizzas, drinks, and desserts, and maintain a clean, safe environment.

Expect to work evenings and weekends with an emphasis on customer service and accuracy. Must meet safety standards, obtain a Food Handlers Certificate within 30 days, and support inventory and daily prep duties.