Venue Operations Manager - Live Events & Compliance

Oak View Group; Wichita (KS); On-site; USD 65,000 - 85,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

401(k) savings plan with matching

Paid time off

Job summary

Oak View Group in Wichita is seeking an experienced Assistant General Manager who will be pivotal in managing venue operations. The role involves overseeing both managerial and staff compliance with laws, managing catering services, and generating financial reports. Ideal candidates should possess a BA or BS in a business-related field and have 3-5 years of management experience in food-related services. A strong team player with exceptional interpersonal skills is essential. The position offers a salary range of $65,000–$85,000 annually and benefits including health insurance and a 401(k) plan.

Qualifications

• 3-5+ years of management experience in the food-related or concessions industry.
• Ability to communicate professionally and courteously with all parties.
• Ability to make sound decisions quickly under pressure.

Responsibilities

• Assist in the overall effective management of catering operations.
• Monitor alcohol service compliance during events.
• Generate and review financial reports including budgets and forecasts.
• Handle conflict resolution and labor negotiations as necessary.

Skills

Management experience

Interpersonal skills

Financial reporting

Conflict resolution

Food sanitation knowledge

Teamwork

Education

BA or BS with a business-related major

Concessions Manager Certificate

Food Handler’s certificate

Tools

Microsoft Office

POS systems

Job description

Oak View Group in Wichita is seeking an experienced Assistant General Manager who will be pivotal in managing venue operations. The role involves overseeing both managerial and staff compliance with laws, managing catering services, and generating financial reports. Ideal candidates should possess a BA or BS in a business-related field and have 3-5 years of management experience in food-related services. A strong team player with exceptional interpersonal skills is essential. The position offers a salary range of $65,000–$85,000 annually and benefits including health insurance and a 401(k) plan.