VCS Cook-Bronx NY

US-Department-of-Veterans-Affair; New York (NY); On-site; USD 44,083,000 - 60,614,000; Full time

Job summary

Veterans Canteen Service in Bronx, NY is seeking a Cook for its VA Medical Center Canteen to support daily meal preparation for Veterans and their families.

Applicants should have at least 1 year of cooking experience, strong customer service skills, and the ability to follow recipes with precise measurements. ServSafe certification is preferred; a valid REAL ID is required to work in our facilities.

Qualifications

• Minimum of one year cooking experience.
• Knowledge of measurements and ability to scale recipes.
• Excellent customer service and communication skills.

Responsibilities

• Prepare and cook foods for daily operations in the Canteen.
• Assist with food safety practices and sanitation.
• Assist with menu planning and portion control.

Skills

Cooking experience

Food safety

Customer service

Job description

Are you seeking a better work-life balance? Join an exceptional organization that prioritizes Veterans for an outstanding career! With over 78 years of serving our nation's Veterans, the Veterans Canteen Service (VCS) is currently seeking a dynamic Cook for our Bronx, NY VA Medical Center Canteen. Join our fast-paced environment if you have a passion for our Veterans and their families, along with prior multi-unit experience.

• A current, valid REAL ID is required to work at Veterans Canteen Service.
• ?A minimum of one (1) year of experience in cooking and food safety.
• Excellent customer service skills.
• Knowledge of measurements and ability to multiply or divide recipes to meet daily needs.
• Requires constant standing, walking, and frequent bending.
• Must be able to lift or move objects weighing up to 40 pounds without assistance.
• ServSafe Food Handler certification is preferred.