Vat Room Operator 1st Shift

Post Holdings Inc.; Britt (IA); On-site; USD 32,000 - 42,000; Full time

Job summary

Michael Foods, Inc. in Britt, Iowa is seeking a Tanker Bay Person to transfer edible liquid egg to final distribution, ensuring USDA and company specifications are met. You will monitor tanks and tankers, document conditions, and maintain accurate records.

This role requires cleaning and sanitation, coordination with USDA, sample lab testing, and operation of CIP systems. The position reinforces safety as a core value and supports food safety and quality policies.

Responsibilities

• Coordinates with USDA all tanker cleaning and transfers of liquid egg for shipment.
• Check the paperwork accompanying the tanker.
• Document on the Tanker Receiving Log – the date product is received, the product you are receiving, if the product is raw or pasteurized the USDA Certificate number, the person receiving the load, the company receiving the load from, and the total number of pounds of product receiving.
• Document and inspect the physical condition of the incoming tanker for – cleanliness, temperature and smell- and take corrective action as needed.
• Take a sample to the lab for testing.
• Control flow of egg via computer panel & associated flow boards & piping in the old and new silo areas.
• Set up transfers by hooking a sanitized unloading hose to the tail end of the tanker and unload the product to the proper silo or tank.
• Ensure empty tanks and tankers are cleaned by the Clean in Place (CIP) System.
• Communicate with the Cooked Department all edible egg transfers.
• Mix liquid egg

Job description

Brand: Michael Foods Inc.

Categories: Operations Production

Locations: Britt, Iowa

Position Type: Regular Full-Time

Remote Eligible: No

Req ID: 31881

Job Description

Business Unit Overview

Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products. We offer exciting job possibilities throughout our organization where you can enhance your career, sharpen your talents and make an impact. Join our company and be part of an innovative team that’s First in Food .

Location Description

Michael Foods, Inc. located in Britt, Iowa where more eggs are produced within a 100 mile radius than anywhere in the world. Small town living and friendly faces make Britt, Iowa a place to call home. Our location is an egg processing facility that varies from breaking, pasteurization, and dried egg. Join our company and be part of an innovative team that's First in Food.

Responsibilities

POSITION SUMMARY:

The purpose of the Tanker bay person is to transfer all edible liquid egg meeting USDA and Company specifications for final distribution. They are responsible for monitoring and

documenting all tanks and tankers ensuring all vessels are cleaned and sanitized. This position is also cross-trained in the duties and responsibilities of the inedible tanker bay, ensuring proper

removal of shells and inedible product. Proper procedures must be followed and accurate checks and records must be kept. This person must follow all company and USDA standards and

ensure all tankers and vessels are monitored and documented to meet those standards.

This position has the responsibility to comply with Safety work rules at all times as well as an obligation to reinforce Safety as a Core Value. Ensures that all policies, procedures and

activities, related to Food Safety & Quality, are followed and complied with uniformly, in an effort to reduce product and process variability.

DUTIES AND RESPONSIBILITIES:

As Edible Tanker Bay Person:

• Coordinates with USDA all tanker cleaning and transfers of liquid egg for shipment.
• Check the paperwork accompanying the tanker.
• Document on the Tanker Receiving Log – the date product is received, the product you are receiving, if the product is raw or pasteurized the USDA Certificate number, the person receiving the load, the company receiving the load from, and the total number of pounds of product receiving.
• Document and inspect the physical condition of the incoming tanker for – cleanliness, temperature and smell- and take corrective action as needed.
• Take a sample to the lab for testing.
• Control flow of egg via computer panel & associated flow boards & piping in the old and new silo areas.
• Set up transfers by hooking a sanitized unloading hose to the tail end of the tanker and unload the product to the proper silo or tank.
• Ensure empty tanks and tankers are cleaned by the Clean in Place (CIP) System.
• Communicate with the Cooked Department all edible egg transfers.
• Mix liquid egg