Utility Technician/Dishwasher | DailyPay & Free Meals

Brandon Wilde; Issaquah (WA); On-site; USD 42,000 - 46,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Insurance

Now Offering DailyPay!

Life and disability insurance

401(k) with company match

Health Savings Account

Flexible Spending Account

PTO and eight paid holidays

Pet insurance and employee discounts

Tuition reimbursement

Free Lyft rides to transit center

Free Underground parking

Free meals

Career advancement opportunities

Job summary

Brandon Wilde is seeking a Prep Cook/Dishwasher for our Culinary Services team in Issaquah, WA. The role includes kitchen duties in a fine dining space, with opportunities for professional growth and a $2,000 retention bonus.

Varied full-time PM schedule is available with a competitive hourly rate. Ideal candidates will have at least 1 year of prep cook and dishwasher experience, strong organizational skills, and a Food Handlers certification.

Qualifications

• Minimum of 1 year as Prep Cook with Dishwasher responsibilities in a hotel, restaurant, club, or similar
• Ability to plan and organize work, interpret recipes, specifications, and standards
• Knowledge of kitchen equipment operations and maintenance
• Food Handlers certification
• Basic understanding of English

Responsibilities

• Maintains assigned workstation in a safe and sanitary condition.
• Maintains personal hygiene and complies with dress code.
• Attends in-service training and education sessions as assigned.
• Performs duties and responsibilities as directed by supervisor.

Skills

Communication skills

Arithmetic/basic math

Prep cook experience

Kitchen equipment knowledge

Food Handlers certification

English proficiency

Job description

Brandon Wilde is seeking a Prep Cook/Dishwasher for our Culinary Services team in Issaquah, WA. The role includes kitchen duties in a fine dining space, with opportunities for professional growth and a $2,000 retention bonus.

Varied full-time PM schedule is available with a competitive hourly rate. Ideal candidates will have at least 1 year of prep cook and dishwasher experience, strong organizational skills, and a Food Handlers certification.