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Timber Ridge at Talus in Issaquah, WA is seeking a Utility Technician/Dishwasher to join our fine dining space. This role offers $20–$22 per hour and a $2000 retention bonus, with opportunities to grow within a premier senior living community.
Ideal candidates have at least one year of prep cook/dishwasher experience, strong communication skills, and knowledge of kitchen equipment. Benefits include health insurance, 401(k) with match, DailyPay, and paid time off.
Utility Technician/Dishwasher $2000 Retention Bonus!
Culinary Services/Food and Beverage
Varied (Full Time)/PM
$20-$22 $2000 Retention Bonus!
Nestled at the base of Cougar Mountain is a senior living community in Issaquah, Washington unlike any other in the East Seattle area: Timber Ridge at Talus. When our community of well-traveled, outdoor-loving seniors aren’t visiting other parts of the world, you’ll find them socializing over dinner, hiking a nearby trail or just enjoying the spectacular views. As the area’s first Silver LEED-certified Life Plan Community, our campus and natural setting reflects our residents’ love of the Pacific Northwest. You won't find our unique combination of an all-inclusive lifestyle, superior hospitality, and beautiful location anywhere else. We are currently seeking an experienced Prep Cook/Dishwasher to work in our fine dining space. If you’re looking for a different perspective on senior living and the food industry come join us today!
The Utility technician/Dishwasher performs several kitchen activities including pot washing, dishwashing, general cleaning duties and storing food and non-food supplies.
Works indoors; must be able to stand/walk for 100% of the workday; must be able to lift and carry up to 50 lbs. independently; must be able to push and pull bus carts and tray carts weighing up to 100 lbs. independently; must be able to bend, stoop, reach, and balance frequently throughout the workday. Must be able to perform sweeping/mopping functions with ease. May be exposed to quick variance of hot and cold temperatures from ovens and freezers. May be exposed to industrial cleaning chemicals and to hot water temperatures regularly.