Utility Supervisor- Mercedes Benz Stadium

Levy Restaurants; Atlanta (GA); On-site; USD 25,000 - 36,000; Full time

Benefits offered by this job

Instapay

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Levy Restaurants is seeking a motivated Supervisor to lead the Utility Team in maintaining clean, safe, and efficient food and beverage operations. You will supervise daily utility activities, coordinate supplies, and foster a high-performing team environment.

Preferred candidates have 1–3 years of supervisory experience in hospitality, strong communication and organization, and the ability to lift up to 50 pounds and stand for long periods.

Qualifications

• Minimum 1–3 years of supervisory or assistant management experience in hospitality.
• Strong leadership, communication, and organizational skills.
• Ability to lift up to 50 pounds and stand for extended periods.
• Flexibility to work evenings, weekends, and holidays.
• Must be at least 21 years old.

Responsibilities

• Supervise Utility Team Associates during assigned shifts.
• Review weekly cleaning and setup checklists.
• Monitor cleaning equipment condition and cleanliness.
• Assist with inventory of cleaning supplies.
• Lead pre-shift huddles and communicate daily objectives.
• Ensure compliance with safety and sanitation standards.
• Coordinate activations for events as needed.

Skills

Supervisory experience

Communication skills

Hospitality background

Education

High school diploma or equivalent

Job description

Levy Sector

Position Title: [[title]]

Pay Range: $22.00 to $22.00

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

Levy is a member of Compass Group USA

Job Summary

Summary: Levy Restaurants is seeking a motivated and experienced Supervisor to lead and support the Utility Team in maintaining clean, safe, and efficient food and beverage operations. This role is responsible for supervising daily utility activities, ensuring compliance with company standards, coordinating supplies and equipment, and fostering a positive, high-performing team environment.

Essential Duties & Responsibilities

• Supervise, direct, and support Utility Team Associates during assigned shifts.
• Collect, review, and verify completion of all required weekly cleaning and setup checklists.
• Monitor the condition, cleanliness, and functionality of cleaning equipment across all food and beverage locations.
• Assist Concession Managers with ordering and maintaining adequate inventory of cleaning supplies.
• Conduct pre-shift huddles to communicate daily objectives, safety reminders, and operational updates.
• Assign daily responsibilities, monitor team performance, and conduct end-of-shift checkouts to ensure all tasks are completed.
• Manage the distribution and inventory of cleaning chemicals for all food and beverage locations throughout each concourse.
• Ensure all team members consistently comply with company policies, safety standards, sanitation guidelines, and risk management procedures.
• Lead the setup and support of specialty activations for both internal events and external locations as needed.
• Assist with identifying facility maintenance needs and submitting maintenance work orders.
• Perform other duties and responsibilities as assigned by management.

Requirements & Qualification

• Must be at least 21 years of age.
• Minimum of 1–3 years of supervisory, team lead, or assistant management experience, preferably in hospitality, food service, or a related environment.
• Strong leadership, communication, and organizational skills with the ability to motivate and develop team members.
• Working knowledge of cleaning procedures, sanitation practices, and workplace safety standards is preferred.
• Ability to lift, carry, push, or move materials and equipment weighing up to 50 pounds.
• Ability to stand, walk, and remain active for extended periods throughout the workday.
• Flexibility to work evenings, weekends, holidays, and special events as business needs require.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates Of Levy Are Offered Many Fantastic Benefits.

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program