Utility - First Quarter (DAL)

SSP Group

Dallas (TX)

Hybrid

USD 17,000 - 22,000

Full time

3 days ago
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Benefits offered by this job

Health insurance coverage
Dental and Vision plans
80% premium coverage

Job summary

SSP America in Dallas/Fort Worth International Airport is seeking a friendly Utility/Dishwasher Worker to keep our dining units clean and compliant with food-safety standards.

You'll clean and sanitize equipment and surfaces, restock supplies, and assist team members to ensure a positive guest experience in a fast-paced airport environment. This full-time on-site role requires 18+ years old and basic English communication.

Qualifications

  • Must be 18 years old.
  • Minimum 6 months' experience in retail or food service.
  • High school diploma preferred.
  • Verbal and written communication skills.
  • Must be able to read, speak, and understand English.
  • Experience handling guest service issues.
  • Food handlers permit, as required by law.
  • Brand certification, as required.
  • Ability to stand and work in confined spaces for long periods.

Responsibilities

  • Clean and sanitize work areas to ensure a hygienic guest experience.
  • Maintain cleanliness of surfaces, equipment, and dining areas.
  • Unload/load supplies; stock and rotate items.
  • Assist guests with requests and communicate needs to staff.
  • Handle dishwashing, hand washing or machine as applicable.

Skills

Verbal communication
Written communication
Reading English
Guest service experience

Education

High school diploma

Job description

  • Medical plan options for employees and their dependents
  • SSP pays an average of 80% of the monthly premiums per coverage level. We also offer Dental, Vision, and several other voluntary plan coverages.Our restaurant portfolio at DAL

We are passionate about bringing cool, authentic restaurants to airports that reflect a taste of place.

Our Utility/Dishwasher positions at SSP have the very important role of keeping our restaurants and units clean and sanitized for both our guests and our team

Here are a few things you can expect when you join our team as a Utility/Dishwasher Worker

  • Create a positive guest experience by cleaning and maintaining hygienic work areas
  • Maintain the cleanliness of all surfaces and equipment (i.e., floors, ceiling tiles, walls, windows, worktables, hoods, vents, grills, refrigerators, service counters, storage areas, etc.)
  • Removes refuse to designated areas.
  • Clear and reset tables in dining areas between seatings, as needed and transports service-ware to the kitchen for cleaning
  • Scrape food from dirty dishes, pots, and pans and wash them by hand or load dishwasher and return them to their proper storage place.
  • Clean equipment using specific chemicals to meet sanitary standards; may include the use of heavy equipment
  • Assist all guests with specific requests and communicate special needs to server/supervisor
  • Load/unload supply trucks transferring between storage and work areas
  • Stock, date, rotate, and check the temperature of food items
  • Other duties as assigned.
Skills and Other Requirements
  • At least 18 years old
  • Minimum 6 months' experience working in retail or food service environment
  • High school diploma preferred
  • Verbal and written communication
  • Must be able to read, speak, and understand the English language in order to communicate with guests and receive instructions
  • Experience in dealing with problems involving guest service
  • Food handlers permit, as required by law
  • Brand certification, as required
  • Ability to stand and work in confined spaces for long periods of time

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or any other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.

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