Utility / Dishwasher

SSP Deutschland GmbH; San Diego (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a dynamic team at a leading airport restaurant operator where you will play a vital role in ensuring a clean and welcoming environment for guests. As a Utility, you will be responsible for maintaining hygienic work areas, cleaning equipment, and assisting guests with their needs. This position offers a chance to work in a fast-paced environment with a focus on diversity and inclusion. If you take pride in your work and enjoy contributing to a positive guest experience, this opportunity is perfect for you.

Qualifications

• Experience in cleaning and maintaining hygienic work areas.
• Ability to assist guests and communicate effectively.

Responsibilities

• Maintain cleanliness of surfaces and equipment in dining areas.
• Assist guests with specific requests and ensure their needs are met.

Skills

Cleaning Skills

Attention to Detail

Customer Service

Tools

Dishwasher

Cleaning Chemicals

Heavy Equipment

Job description

SSP America operates several restaurants throughout the San Diego Airport. Our portfolio includes local favorites like Panda Express, Qdoba, Jack in the Box, Peets Coffee, and many more.

Here are a few things you can expect as a Utility at SSP America:

1. Create a positive guest experience by cleaning and maintaining hygienic work areas.
2. Maintain the cleanliness of all surfaces and equipment (i.e., floors, ceiling tiles, walls, windows, worktables, hoods, vents, grills, refrigerators, service counters, storage areas, etc.).
3. Remove refuse to designated areas.
4. Clear and reset tables in dining areas between seatings, as needed, and transport service-ware to the kitchen for cleaning.
5. Scrape food from dirty dishes, pots, and pans and wash them by hand or load dishwasher and return them to their proper storage place.
6. Clean equipment using specific chemicals to meet sanitary standards; may include the use of heavy equipment.
7. Assist all guests with specific requests and communicate special needs to server/supervisor.
8. Load/unload supply trucks transferring between storage and work areas.
9. Stock, date, rotate, and check the temperature of food items.
10. Other duties as assigned.

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity, and orientation.