Utility

SSP Group plc; Sanford (FL); On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

Great Pay

Full-time

Great Benefits

Referral Bonuses

Paid Time Off

Advancement Opportunities

Job summary

SSP America in Florida is hiring for Utility/Dishwasher roles to keep our restaurants clean and sanitary for guests and team members. You will help maintain hygienic work areas, reset tables, and assist with guest requests while upholding safety standards.

The position offers great pay and benefits, a referral bonus program, and two weeks of PTO, with advancement opportunities for motivated team members.

Qualifications

• At least 18 years old.
• Minimum 6 months' experience in retail or food service.
• Must be able to read, speak, and understand English.
• Food handlers permit, as required by law.
• Brand certification, as required.
• Ability to stand and work in confined spaces for long periods.

Responsibilities

• Create a positive guest experience by cleaning and maintaining hygienic work areas.
• Maintain cleanliness of surfaces and equipment including floors, walls and tables.
• Remove refuse to designated areas.
• Clear and reset tables and transport serviceware for cleaning.
• Scrape and wash dishes by hand or use dishwasher and store properly.
• Clean equipment with chemicals to sanitary standards; heavy equipment may be used.
• Assist guests with requests and communicate needs to server or supervisor.
• Load/unload supply trucks and transfer between storage and work areas.
• Stock, date, rotate, and check temperature of food items.
• Other duties as assigned.

Skills

Verbal communication

Written communication

English proficiency

Education

High school diploma preferred

Job description

• - Great Pay $16.00 per hour
• - Full-time positions available.
• - Great Benefits
• - Referral Bonuses
• - 2 Weeks PTO (Paid Time Off)
• - Great Advancement Opportunities

Our Utility/Dishwasher positions at SSP have the very important role of keeping our restaurants and units clean and sanitized for both our guests and our team

Here are a few things you can expect when you join our team as a Utility/Dishwasher Worker

• - Create a positive guest experience by cleaning and maintaining hygienic work areas
• - Maintain the cleanliness of all surfaces and equipment (i.e., floors, ceiling tiles, walls, windows, worktables, hoods, vents, grills, refrigerators, service counters, storage areas, etc.)
• - Removes refuse to designated areas.
• - Clear and reset tables in dining areas between seatings, as needed and transports service-ware to the kitchen for cleaning
• - Scrape food from dirty dishes, pots, and pans and wash them by hand or load dishwasher and return them to their proper storage place.
• - Clean equipment using specific chemicals to meet sanitary standards; may include the use of heavy equipment
• - Assist all guests with specific requests and communicate special needs to server/supervisor
• - Load/unload supply trucks transferring between storage and work areas
• - Stock, date, rotate, and check the temperature of food items
• - Other duties as assigned.

Skills and Other Requirements

• - At least 18 years old
• - Minimum 6 months' experience working in retail or food service environment
• - High school diploma preferred
• - Verbal and written communication
• - Must be able to read, speak, and understand the English language in order to communicate with guests and receive instructions
• - Experience in dealing with problems involving guest service
• - Food handlers permit, as required by law
• - Brand certification, as required
• - Ability to stand and work in confined spaces for long periods of time

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or any other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.