(USA) Senior Meat Cutter

Walmart; Fargo (ND); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading company seeks a Senior Meat Cutter for its Fargo location. The role involves driving sales and collaboration with associates to meet member needs, processing meat safely, and maintaining high operational standards. Candidates should have experience in a production environment and a commitment to customer service.

Benefits

Health benefits: medical, vision, dental

401(k) and stock purchase

Paid time off

Education assistance

Qualifications

• 6 months’ experience in a fresh production department.
• Must be 18 years or older.
• Ability to complete required training and assessments.

Responsibilities

• Collaborate with teams to meet member expectations.
• Process meat and ensure compliance with food safety standards.
• Drive business results and maintain a clean work area.

Skills

Customer Service

Team Collaboration

Food Safety Compliance

Inventory Management

Job description

Position Summary

As a Senior Meat Cutter, you will drive sales in your area to deliver to our members more of what they love, for less. You will work collaboratively with other associates to ensure the total club meets the member’s expectations.

What you'll do

• Be a Team Member: Collaborate with cross-functional teams, educate other associates on tools, tasks, and resources, communicate effectively, and develop interpersonal skills to provide excellent customer service. Be flexible to the needs of the business, track goods, maintain in-stock levels, and control shrinkage.
• Be an Expert: Maintain in-depth knowledge of various meat products, equipment usage, and backroom operations. Provide meat products to members by processing meat according to specifications, ensuring compliance with food safety standards, sanitation guidelines, and inventory management. Operate, maintain, and sanitize equipment.
• Be a Techie: Use digital tools to drive sales, enhance the shopping experience, and boost associate engagement. Use handheld technology for immediate business decisions related to production, training, and product quality, and encourage others to adopt new tools.
• Be an Owner: Drive business results by ensuring operational excellence, planning for profitability, maintaining a clean work area, ensuring quality standards, eliminating waste, securing fragile and high-shrink merchandise, assisting members with purchasing decisions, and ensuring proper packaging, labeling, and storage.
• Be a Talent Ambassador: Advocate for the department and club by valuing the member experience, modeling high-quality service, executing tasks at the highest standards, and mentoring others. Recognize contributions and help train team members.
• Compliance and Collaboration: Follow company policies, procedures, and ethics. Complete work assignments effectively, collaborate with managers and colleagues, prioritize tasks, communicate progress, and seek continuous improvement.

Core Values

• Respect the Individual: Embrace diversity, create an inclusive workplace, and foster a culture of belonging where all associates can thrive.
• Act with Integrity: Uphold high standards of ethics and compliance, be accountable, and support Walmart's values and culture.
• Serve our Customers and Members: Deliver results with a customer-first mindset, make informed decisions, and consider the impact on stakeholders.
• Strive for Excellence: Be curious, take calculated risks, support change, and pursue continuous improvement.

Benefits

At Sam's Club, we offer competitive pay, performance bonuses, and benefits including:

• Health benefits: medical, vision, dental
• Financial benefits: 401(k), stock purchase, life insurance
• Paid time off: PTO, parental leave, family care leave, and more
• Other benefits: disability, discounts, military leave, education assistance

Education Benefits

Live Better U provides fully paid education programs from high school completion to bachelor's degrees, including certificates and language learning.

Position Details

The hourly wage range is $19.00 to $26.00, with potential premiums based on specific circumstances. The location for this role is 4831 13th Ave S, Fargo, ND 58103-7206, United States.

Minimum Qualifications

• 6 months’ experience in a fresh production department
• Must be 18 years or older
• Ability to complete required training and assessments

Preferred Qualifications

Optional qualifications for this position are listed but not mandatory.