Upscale Rooftop Server | Daily Pay & Perks

Donohoe Hospitality Services; Washington (District of Columbia); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Paid time off

Hotel room discounts

Daily pay access

Job summary

Donohoe Hospitality Services is seeking a Server for Croix Rooftop at Cambria Hotel DC Navy Yard Riverfront. You will deliver refined service in a fast-paced rooftop setting, guiding guests through our curated menu and cocktails to elevate every guest experience.

The role requires 3+ years of upscale hospitality server experience, knowledge of wine and spirits, and a polished demeanor. You will work with bartenders and other staff, stand for long periods, and participate in a comprehensive

Qualifications

• 3+ years of server experience in upscale or high-volume hospitality settings.
• Wine and spirits knowledge preferred.
• Excellent communication and interpersonal skills.
• Poised, polished, and professional demeanor.
• Ability to stand and walk for extended periods, carry trays, and lift to 25 pounds.

Responsibilities

• Deliver refined, attentive service while anticipating guests' needs.
• Guide guests through our curated menu with expertise and confidence.
• Recommend and upsell thoughtfully, showcasing food and beverage knowledge.
• Execute proper service timing and professional standards with consistency.
• Maintain immaculate table presentation and clean, organized stations.
• Process orders and payments with accuracy.
• Collaborate with bartenders, runners, and bussers to ensure seamless flow.

Skills

Upscale/High-volume server experience

Cocktails knowledge

Excellent communication

Polished demeanor

Physical stamina

Job description

Donohoe Hospitality Services is seeking a Server for Croix Rooftop at Cambria Hotel DC Navy Yard Riverfront. You will deliver refined service in a fast-paced rooftop setting, guiding guests through our curated menu and cocktails to elevate every guest experience.

The role requires 3+ years of upscale hospitality server experience, knowledge of wine and spirits, and a polished demeanor. You will work with bartenders and other staff, stand for long periods, and participate in a comprehensive