Upscale Rooftop Server — Refined, Guest-Driven Service

Solette LLC; Seattle (WA); On-site; USD 29,000 - 30,000; Full time

Benefits offered by this job

Rooftop setting

Guest-driven team culture

Growth opportunities

Job summary

Solette Seattle is a polished hospitality role seeking a Server for our elevated rooftop team. Deliver refined, attentive service, present menus confidently, answer questions, and upsell wine and cocktails with knowledge.

This role demands experience in high-volume or upscale dining and requires food safety and alcohol service certifications. Join a collaborative, energetic team on a iconic rooftop venue with growth opportunities.

Qualifications

• 2+ years serving in a high-volume or upscale dining environment.
• Knowledge of food, beverage, wine, and service etiquette.
• Polished communicator with a hospitality-first mindset.
• Valid food safety and alcohol service certifications.

Responsibilities

• Deliver warm, professional, guest-centric table service from arrival to departure.
• Present menus with confidence, answer questions, and provide thoughtful recommendations.
• Accurately take food and beverage orders and manage POS transactions.
• Upsell menu items, cocktails, wine, and champagne with product knowledge and ease.
• Maintain cleanliness and organization of tables, service stations, and dining areas.
• Adhere to responsible alcohol service standards and all safety regulations.

Job description

Solette Seattle is a polished hospitality role seeking a Server for our elevated rooftop team. Deliver refined, attentive service, present menus confidently, answer questions, and upsell wine and cocktails with knowledge.

This role demands experience in high-volume or upscale dining and requires food safety and alcohol service certifications. Join a collaborative, energetic team on a iconic rooftop venue with growth opportunities.