Upscale Resort Line Cook — Evening Service Kitchen

Auric Road LMR Management LLC; Big Sky (MT); On-site; USD 22,000 - 30,000; Full time

Job summary

Auric Room Line Cook at Lone Mountain Ranch in Big Sky, Montana, seeks a dedicated cook to join our upscale, evening culinary team. You will prepare and present dishes that showcase high‑quality ingredients, refined techniques, and careful portioning in a fast‑paced, guest‑focused kitchen.

This role requires flexibility, strong knife skills, a Food Handler Certification, and a passion for hospitality. You’ll work with a professional culinary team, maintain station organization, and contribute to

Qualifications

• Previous culinary experience in a restaurant, resort, or upscale dining environment preferred.
• Food Handler Certification required or ability to obtain upon hire.
• Strong knife skills and knowledge of culinary techniques.
• Passion for food, hospitality, and delivering exceptional guest experiences.
• Ability to work efficiently and remain composed in a fast-paced service environment.
• Strong attention to detail and commitment to quality.
• Ability to work collaboratively as part of a professional culinary team.
• Willingness to learn, grow, and develop culinary skills.
• Flexible schedule availability, including evenings, weekends, and holidays.
• Ability to stand for extended periods and lift up to 50 pounds.

Responsibilities

• Prepare and execute menu items with consistency, precision, and attention to presentation
• Maintain organized, well-stocked stations to support efficient evening service
• Assist with daily preparation and production to ensure ingredients are fresh and service-ready
• Follow recipes, portion standards, and cooking techniques to maintain quality and consistency
• Work collaboratively with culinary and front-of-house teams to ensure timely and accurate food delivery
• Accommodate dietary restrictions and special requests with professionalism and attention to detail
• Monitor food quality, temperatures, and presentation throughout service
• Maintain a clean, organized, and sanitary kitchen environment
• Assist with closing duties, cleaning procedures, and preparation for future service periods
• Support a positive, team-oriented kitchen culture focused on excellence and continuous improvement

Skills

Knife skills

Culinary techniques

Team collaboration

Attention to detail

Fast-paced environment

Education

Food Handler Certification

Job description

Auric Room Line Cook at Lone Mountain Ranch in Big Sky, Montana, seeks a dedicated cook to join our upscale, evening culinary team. You will prepare and present dishes that showcase high‑quality ingredients, refined techniques, and careful portioning in a fast‑paced, guest‑focused kitchen.

This role requires flexibility, strong knife skills, a Food Handler Certification, and a passion for hospitality. You’ll work with a professional culinary team, maintain station organization, and contribute to