Upscale Line Cook - Pastry Focus, Open Kitchen

The Chanler

Newport (RI)

In loco

USD 42.000 - 62.000

Tempo pieno

44 ore fa
Candidati tra i primi

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Vantaggi offerti da questo lavoro

Health insurance
Dental insurance
Vision insurance
401(k) plan
Free employee parking
Uniforms provided
Employee appreciation events
Employee referral bonus
Seasonal staff meals

Descrizione del lavoro

The Chanler at Cliff Walk in Newport, RI is seeking a Full-Time Savory Line Cook with pastry experience to join our culinary team. You will support the Executive Chef and Sous Chefs in delivering exceptional dining experiences, maintaining high standards of quality, sanitation, and hospitality in a fast-paced kitchen.

Ideal candidates have 2+ years pastry experience, strong cooking skills, and a passion for learning.

Competenze

  • 2 years of pastry experience, preferably in a luxury hotel or fine dining setting.
  • Strong attention to detail and commitment to consistency and quality.
  • Ability to work efficiently and calmly under pressure in a high-volume kitchen.
  • Excellent communication and teamwork within a fast-paced kitchen.

Mansioni

  • Report to Sous Chefs and Executive Chef, supporting the culinary team.
  • Prepare and execute menu items according to recipes and standards.
  • Maintain a clean, organized, and sanitary workstation.
  • Produce high-quality dishes with attention to flavor, presentation, timing, and portions.
  • Demonstrate proficiency in culinary techniques including knife skills, pastry production, stock and sauce making, and sous vide.
  • Complete mise en place and prep for assigned station.
  • Execute dishes for the assigned station during service.
  • Monitor product quality and communicate shortages or concerns.
  • Receive, inspect, label, store, and rotate deliveries per FIFO.
  • Ensure food safety and sanitation standards are followed.
  • Follow health department regulations and HACCP procedures.
  • Maintain culinary standards and address issues promptly.
  • Communicate effectively with leadership and team members.
  • Work independently when needed and contribute to a collaborative kitchen culture.
  • Commit to continuous learning and culinary excellence.
  • Uphold Guest First philosophy through quality and professionalism.

Conoscenze

Pastry experience
Attention to detail
Teamwork
Work under pressure

Descrizione del lavoro

The Chanler at Cliff Walk in Newport, RI is seeking a Full-Time Savory Line Cook with pastry experience to join our culinary team. You will support the Executive Chef and Sous Chefs in delivering exceptional dining experiences, maintaining high standards of quality, sanitation, and hospitality in a fast-paced kitchen.

Ideal candidates have 2+ years pastry experience, strong cooking skills, and a passion for learning.

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