Upscale Line Cook - Growth, Training & Flexible Hours

Mastro's Restaurants; Los Angeles (CA); On-site; USD 29,000 - 36,000; Full time

Benefits offered by this job

Unparalleled training

Employee dining discounts

Flexible scheduling

Multiple benefit plans

Paid time off or sick leave

Advancement opportunities

Volunteer opportunities

Diversity & respectful culture

Job summary

Landry’s is hiring a Line Cook for our upscale/fine dining concept in Los Angeles. Join a team that values exceptional guest experiences and offers strong growth opportunities. The position emphasizes teamwork, fast-paced service, and a commitment to food quality.

The role includes comprehensive training, competitive hourly wages, and a supportive work environment with opportunities for advancement. This is a non-tipping position in a structured program.

Qualifications

• 1+ year upscale / fine dining Line Cook experience.
• Passion for great food and great fun.
• Able to work in a fast-paced environment.
• Be FRIENDLY, ACCOMMODATING, INCLUSIVE and RESPECTFUL.

Skills

Team player

Guest-first attitude

Be Friendly

Inclusive

Respectful

Food passion

Job description

Landry’s is hiring a Line Cook for our upscale/fine dining concept in Los Angeles. Join a team that values exceptional guest experiences and offers strong growth opportunities. The position emphasizes teamwork, fast-paced service, and a commitment to food quality.

The role includes comprehensive training, competitive hourly wages, and a supportive work environment with opportunities for advancement. This is a non-tipping position in a structured program.