Line Cook (Upscale / Fine Dining)

Morton's The Steakhouse; Washington (District of Columbia); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Training programs

Employee discounts

Flexible schedules

Benefit plans

Paid time off

Advancement opportunities

Volunteer opportunities

Inclusive environment

Job summary

Morton's The Steakhouse in Washington, DC is seeking a Line Cook for Upscale / Fine Dining to join our fast-paced kitchen. You will prepare high-quality dishes, maintain rigorous standards, and contribute to a guest-focused experience from the moment guests walk in.

We offer structured training, clear paths for growth, generous discounts, flexible schedules, and multiple benefit plans. Learn and advance within a supportive Landry’s family environment.

Qualifications

• 1+ year upscale/fine dining line cook experience.
• Passion for great food and great fun.
• Able to work in fast-paced environment.

Skills

Team player

Guest-first attitude

Line cook experience

Job description

Line Cook (Upscale / Fine Dining) This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Overview

JOIN A WINNING TEAM! This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

What We Offer You

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements and hotels
• Flexible schedules
• Multiple benefit plans to suit your needs
• Paid time off or paid sick leave (based on location)
• Opportunities for advancement
• Community volunteer opportunities with Landry’s League
• Positive and respectful work environment where diversity is valued

Qualifications

• Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful
• Are a Team Player with a guest first attitude
• Have 1+ year upscale / fine dining Line Cook experience
• Have a passion for great food and great fun
• Are comfortable working in fast-paced environment

Learn more about Landry’s by visiting our website at www.landrysinc.com

EOE

Posted Salary Range

USD $18.40 - USD $20.00 /Hr.

Tipped Position

This position does not earn tips