Upscale Dining Server — Luxury Casino Experience

The Resort at Summerlin; Las Vegas, Northern (NV, KY); Hybrid; USD 32,000 - 42,000; Full time

Job summary

Pearls Oyster Bar in Las Vegas offers a Food Server position within a luxury hotel and casino setting. You will deliver prompt, courteous, and professional service, with detailed knowledge of offerings and premium selections.

The role emphasizes guest-focused service, accuracy in orders, and collaboration with kitchen and bar staff. Minimum 1–2 years of upscale dining experience is preferred, along with strong interpersonal skills and the ability to multitask in a fast-paced environment.

Qualifications

• Required High School Diploma or GED.
• 1–2 years in upscale or fine dining service in a luxury hotel, resort, or casino.
• Knowledge of food and beverage service standards, wine pairings, and cocktail presentation.

Responsibilities

• Greet guests warmly and present menus with knowledge of offerings.
• Take orders accurately and make recommendations for premium selections.
• Serve food and drinks promptly meeting luxury standards.
• Monitor guest satisfaction and address requests promptly.
• Maintain cleanliness and organization of service areas.
• Handle payment transactions accurately and securely.

Skills

Interpersonal skills

Communication

Guest service

Multitasking

Wine knowledge

Education

High School Diploma or GED

Tools

POS systems

Cash handling

Job description

Pearls Oyster Bar in Las Vegas offers a Food Server position within a luxury hotel and casino setting. You will deliver prompt, courteous, and professional service, with detailed knowledge of offerings and premium selections.

The role emphasizes guest-focused service, accuracy in orders, and collaboration with kitchen and bar staff. Minimum 1–2 years of upscale dining experience is preferred, along with strong interpersonal skills and the ability to multitask in a fast-paced environment.