Upscale Cook II: Banquets & Fine Dining

Choice Hotels International, Inc.; Wisconsin; Hybrid; USD 19,000 - 28,000; Full time

Benefits offered by this job

Hotel discount

Free meal

Benefits package

Paid time off

Job summary

Choice Hotels International, Inc. is seeking a full-time cook to support banquets and restaurant operations. You will prepare and garnish food orders, maintain clean work areas, and ensure consistent presentation that meets menu standards.

You must be able to work flexible days/hours, including weekends and holidays, and bring two years of cooking experience. A culinary degree is preferred. Choice offers benefits, discounts, and a comprehensive benefits package.

Qualifications

• Minimum two years of cooking experience.
• Culinary degree preferred.

Responsibilities

• Prepares and garnishes all food orders according to menu specifications.
• Organizes and maintains work areas, coolers and storage areas.
• Serves food that is safe to eat, fresh and visually appealing.
• Cleans and sanitizes work station according to cleaning schedule.
• Creates 100% guest satisfaction through genuine hospitality.

Skills

Cooking

Flexibility

Education

Culinary degree

Job description

Choice Hotels International, Inc. is seeking a full-time cook to support banquets and restaurant operations. You will prepare and garnish food orders, maintain clean work areas, and ensure consistent presentation that meets menu standards.

You must be able to work flexible days/hours, including weekends and holidays, and bring two years of cooking experience. A culinary degree is preferred. Choice offers benefits, discounts, and a comprehensive benefits package.