Upscale Broiler Cook — Growth & Benefits

Mastro's Restaurants; Thousand Oaks (CA); On-site; USD 30,307 - 38,572; Full time

Benefits offered by this job

Employee discounts on dining, retail, amusements and hotels

Flexible schedules

Opportunities for advancement

Structured training and development programs

Paid time off or paid sick leave

Job summary

A leading upscale dining establishment in Thousand Oaks, California, is seeking a Broiler Cook to join their winning team. This position requires a minimum of 1 year of fine dining line cook experience. Ideal candidates will be team players with a passion for great food and a guest-first attitude. You will benefit from unparalleled training and development programs, flexible schedules, and generous employee discounts. This role offers a positive and respectful work environment, emphasizing growth and career advancement.

Qualifications

• 1+ year upscale / fine dining Line Cook experience.
• Aspire to be Friendly, Accommodating, Inclusive and Respectful.
• Enjoy collaborating in a team-oriented environment.

Skills

Team Player

Guest first attitude

Passion for great food

Ability to work in a fast-paced environment

Job description

A leading upscale dining establishment in Thousand Oaks, California, is seeking a Broiler Cook to join their winning team. This position requires a minimum of 1 year of fine dining line cook experience. Ideal candidates will be team players with a passion for great food and a guest-first attitude. You will benefit from unparalleled training and development programs, flexible schedules, and generous employee discounts. This role offers a positive and respectful work environment, emphasizing growth and career advancement.