Upscale Breakfast Server at Luxury Resort

The Sea Pines Resort; Hilton Head Island (SC); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Tips

Discounts

Growth

Amenities access

Team culture

Job summary

Links, An American Grill at The Sea Pines Resort is seeking a polished Server to join our Food & Beverage team. This role focuses on delivering warm, attentive breakfast service in an upscale, golf-course-adjacent setting.

Applicants should have prior serving experience, a strong guest-service mindset, and the ability to multitask in a fast-paced environment while upholding Forbes Travel Guide standards.

Qualifications

• Prior serving experience preferred; resort or upscale dining is a plus.
• Knowledge of breakfast service and coffee programs helpful.
• Excellent communication and interpersonal skills.

Responsibilities

• Greet guests promptly and professionally, creating a positive first impression.
• Provide courteous, polished, and personalized breakfast service.
• Present menus, answer questions, and offer knowledgeable recommendations.
• Accurately take and enter food and beverage orders using the POS system.
• Coordinate with culinary and bar teams to ensure timely and seamless service.
• Monitor guest satisfaction and anticipate needs throughout the dining experience.
• Maintain table presentation through efficient pre-bussing, clearing, and resetting.
• Handle guest requests or concerns promptly and with discretion.
• Maintain cleanliness and organization of dining and service areas.
• Follow all health, safety, and sanitation guidelines.
• Uphold The Sea Pines Resort standards of service, appearance, and professionalism.
• Support team members to ensure smooth daily operations.

Skills

Guest service mindset

Communication skills

Multitasking

Punctuality

Tools

POS systems

Job description

Links, An American Grill at The Sea Pines Resort is seeking a polished Server to join our Food & Beverage team. This role focuses on delivering warm, attentive breakfast service in an upscale, golf-course-adjacent setting.

Applicants should have prior serving experience, a strong guest-service mindset, and the ability to multitask in a fast-paced environment while upholding Forbes Travel Guide standards.