Upscale Bartender: Craft Cocktails & Guest Experience

Melrosehoteldc

Costa Mesa (CA)

On-site

USD 25,000 - 28,000

Full time

20 hours ago
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Job summary

Hilton Orange County/Costa Mesa is seeking a Bartender to efficiently prepare and serve beverages with courteous professionalism. Responsibilities include knowledge of liquor, recipes, prices, garnishes, and proper glassware, with strong emphasis on guest satisfaction and upselling.

Candidates must be trained in liquor liability within 30 days of employment, hold a Food Handler's Certification, and maintain sanitation and accuracy in cash handling and MICROS usage.

Qualifications

  • Food Handler's Certification
  • Clear verbal and written communication with guests and colleagues
  • High work ethic and self-initiative
  • Ability to work under pressure and meet guest needs
  • Regular attendance and flexible scheduling
  • Basic computational ability
  • Knowledge of MICROS or similar POS systems

Responsibilities

  • Prepare and serve beverages efficiently and professionally.
  • Know drink recipes, prices, and glassware; upsell where appropriate.
  • Anticipate guest needs and maintain positive guest relations.
  • Resolve guest complaints to ensure satisfaction.
  • Maintain bar supplies and complete sidework pre/post shift.
  • Enforce age checks and alcohol awareness guidelines.
  • Handle cash, discounts, and tipping procedures accurately.
  • Work cooperatively with team and management.

Skills

MICROS system
Cash handling
Upselling
Communication
Guest service
Problem solving
Attendance
Teamwork

Tools

POS system (MICROS)

Job description

Hilton Orange County/Costa Mesa is seeking a Bartender to efficiently prepare and serve beverages with courteous professionalism. Responsibilities include knowledge of liquor, recipes, prices, garnishes, and proper glassware, with strong emphasis on guest satisfaction and upselling.

Candidates must be trained in liquor liability within 30 days of employment, hold a Food Handler's Certification, and maintain sanitation and accuracy in cash handling and MICROS usage.

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