Unit Manager

Elior; Huntsville (AL); On-site; USD 65,000 - 85,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Tuition Reimbursement

Paid Time Off

401k

Commuter Benefits

EAP

Discount Program

Job summary

Elior Collegiate Dining is seeking a Food Service Director to lead a team and manage all aspects of a campus dining program at Oakwood University. You will ensure high-quality meals, safety standards, and efficient operations to meet client and student needs.

The role requires coordinating a team of associates, budgeting, and maintaining strong communications with executives. This full-time onsite position offers comprehensive benefits and growth opportunities.

Qualifications

• At least two years coordinating food service operations.
• Experience with industrial cooking.
• Excellent communication with hourly staff and executives.
• Ability to manage in a diverse, client-focused environment.
• Proficient with Microsoft Office applications.

Responsibilities

• Oversee all functions of the food service department.
• Lead and train the food service team, including hiring.
• Ensure culinary, safety, and sanitation standards compliance.
• Budget for the department and manage purchasing.
• Coordinate with district manager on dining service operations.
• Address customer service needs.

Skills

2+ years coordinating operations

Industrial cooking

Communication skills

Microsoft Office

Tools

Microsoft Office

Job description

Job Reference Number: 43826

Employment Type: Full-Time, Onsite

Segment: Education

Brand: Elior-Collegiate-Dining

Location: Oakwood University

The Role at a glance

We are looking to add a motivated, effective food service director to our Elior Collegiate Dining team. As a food service director, you will have the opportunity to lead a talented team of food service workers and manage all aspects of a food service department to ensure that customers and clients never miss a meal.

What you'll be doing

• Managing all functions of the food service department and its resources.
• Manage and lead a team of associates, including hiring and training new employees.
• Ensuring that staff meet all culinary, safety, and sanitation standards and regulations.
• Budgeting for the department, including directly purchasing ingredients and ensuring the account meets all targets and forecasts.
• Conferring with the district manager or other departments regarding the technical and administrative aspects of dining service.
• Addressing customer service needs.

What we're looking for

Must-haves

• At least two years of experience coordinating food service operations.
• Previous experience with industrial cooking.
• Excellent communication skills and experience communicating with both hourly staff and company executives.
• The ability to manage in a diverse environment with a strong focus on client and customer services and satisfaction.
• Experience with and knowledge of all Microsoft Office suite applications.

Nice-to-haves

• ServSafe and/or HACCP certification

Where you'll be working

Oakwood University

Our Benefits

• Medical (FT Employees)
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (FT Employees)
• Paid Time Off

About Elior Collegiate

Elior Collegiate Dining is rewriting the rules of campus dining, serving up bold flavors, fresh ideas, and high-impact experiences that fuel student life. We partner with forward-thinking colleges and universities to create vibrant, customized dining programs that spark connection, celebrate culture, and make food a defining part of the college journey.

About Elior-North America

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer

This job description can be revised by management as needed.