Union Assistant Server

Hyatt Hotels Corporation; Carmel-by-the-Sea (CA); On-site; USD 19,000 - 26,000; Part time

Benefits offered by this job

Free On-Site Parking

Uniform laundering, stipend for worksh

Complimentary meal and soft drink per?

Monthly cell phone stipend

Monthly associate recognition and risk

Department celebrations

Job summary

Hyatt Hotels Corporation is seeking a part-time, seasonal server assistant to support dining services at a California location. The role involves pre-bussing, clearing, resetting tables, and helping servers with food and beverage requests, including running orders from the kitchen.

You must be able to work weekends and holidays, have English proficiency, a CA Food Handler’s Card, and be able to lift moderate weights. On-site parking, shoe stipend, meals, and recognition programs are provided.

Qualifications

• Must be able to speak, read, write and understand English.
• Ability to work weekends, holidays and a flex schedule.
• CA Food Handler’s Card required.
• Ability to lift, pull and push moderate weight.

Responsibilities

• Pre-bussing, clearing, and resetting tables throughout the shift.
• Assist the server with all food and beverage requests, including running food orders from the kitchen.
• Maintain station cleanliness and ensure proper setup at start of shift.
• Support service areas and equipment upkeep.

Job description

Close Inclusive Collection Job Postings Notification

Hourly Wage: $16.90Shift: 1st; must be available to work weekends and holidays

Position type: Part Time, Seasonal

Responsibilities

• The server assistant is responsible for pre-bussing, clearing, and resetting tables throughout the shift.
• The server assistant will assist the server with all food and beverage requests including running food orders from the kitchen.
• Ensures station, glassware, and table set-ups are complete, replenished, and ready for service at the start of the shift and performs side duties as assigned by the Food & Beverage leadership team.
• Maintains proper condition and cleanliness of dining areas and servicing equipment.

Requirements

• Must be able to speak, read, write and understand the primary language (English) used in the workplace.
• Ability to work weekends, holidays and a flex schedule
• Must have CA Food Handler’s Card
• Ability to lift, pull and push moderate weight.Site Specific Perk:
• Free On-Site Parking
• Uniform laundering, stipend for work shoes
• Complimentary meal and soft drink per shift
• Department celebrations
• Monthly associate recognition and reward programs
• Monthly cell phone stipend

Hyatt Vacation Ownership is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.

This position is at a location where Hyatt is not the employer. The employer of individuals working at this hotel may be a third‑party management company that is responsible for all employment benefits and obligations at this location.