Trim Coordinator: Data-Driven Cheese Packaging Ops

Masters Gallery Foods Inc.; Wisconsin; On-site; USD 34,440 - 37,195; Full time

Benefits offered by this job

Health insurance

401(k) with company match

Paid holidays

Job summary

Masters Gallery Foods Inc. is seeking a Trim Coordinator at the Oostburg plant to coordinate trim usage across production lines and maintain data entry for trim consumption.

The role involves lifting up to 60 pounds and operating a stand-up forklift in a climate-controlled, smoke-free facility. Starting wage is $24.86 per hour with increases at 90 days to $26.25 and after one year to $26.71, plus a $1.00 shift differential.

Qualifications

• Must be able to lift and carry up to 60 pounds.
• Experience with forklift operation in a manufacturing environment preferred.
• Working knowledge of RF systems and GMPs.
• Able to read safety warnings and operate around machinery.

Responsibilities

• Coordinate and monitor all trim usage/disbursements to and from production lines.
• Process and maintain data entry of trim usage.
• Coordinate reclaim process and ensure correct disposition of trim types.
• Monitor trim and fish bait; ensure correct processing and labeling.
• Train employees on proper classification of trim products.
• Weigh, seal, and palletize barrels for process/shred.
• Operate a stand-up forklift and maintain safety in a noisy packaging area.

Skills

Forklift operation

RF systems

GMP knowledge

Team player

Job description

Masters Gallery Foods Inc. is seeking a Trim Coordinator at the Oostburg plant to coordinate trim usage across production lines and maintain data entry for trim consumption.

The role involves lifting up to 60 pounds and operating a stand-up forklift in a climate-controlled, smoke-free facility. Starting wage is $24.86 per hour with increases at 90 days to $26.25 and after one year to $26.71, plus a $1.00 shift differential.