Tree Room Back Server | Part-Time, Tips & Perks

Sundance Mountain Resort; Utah, United States, Northern America, Americas; Hybrid; USD 6,900 - 21,000; Part time

Benefits offered by this job

Discounts at other outlets

Season Pass

Job summary

Sundance Mountain Resort in Utah is seeking a Tree Room Back Server to join our F&B team. The role supports servers, greets guests, and helps maintain the dining room during service, with a focus on hospitality and professional, casual service.

This part-time, year-round position requires weekend and holiday availability, 4:00 PM to 11:00 PM shifts, and compliance with food handler and alcohol service permits.

Qualifications

• Three months related experience and/or training; no prior food service experience required.
• Must have high personal cleanliness standards.
• Some prior food service experience in a full service restaurant and service of wine, liquors and beer preferred.
• Point of sales experience with Micros or Aloha preferred.
• Must obtain a valid food handlers permit within 30 days of employment.
• Must obtain a valid alcohol service permit within 30 days of employment.
• Must be 21 years of age or older.

Responsibilities

• Warmly greet each Tree Room guest.
• Create a positive experience for each guest.
• Responsible for water and bread service.
• Ensure proper sequence of service for all guests.
• Set, clear, and reset dining room tables.
• Assist in service and clearing of food courses as directed by server.
• Stock service stations and bussing trays.
• Demonstrate knowledge of Utah liquor laws.
• Provide accurate information on food, service, and resort details.
• Maintain a positive, professional attitude with guests and staff.
• Complete opening and closing side work.
• Support recycling program.

Skills

Customer service

POS experience

Food service experience

Flexibility

Cleanliness standards

Education

Food handler permit

Alcohol service permit

Tools

Micros

Aloha POS

Job description

Sundance Mountain Resort in Utah is seeking a Tree Room Back Server to join our F&B team. The role supports servers, greets guests, and helps maintain the dining room during service, with a focus on hospitality and professional, casual service.

This part-time, year-round position requires weekend and holiday availability, 4:00 PM to 11:00 PM shifts, and compliance with food handler and alcohol service permits.