Treats Crew Member – Fast-Paced, Friendly Service

The Teton Group/C&H Holdings Inc.; Layton (UT); On-site; USD 17,000 - 22,000; Full time

Job summary

Dairy Queen in Layton, UT is seeking a Chill Staff team member to prepare and serve soft-serve, Blizzards, sundaes, and other desserts, while following Dairy Queen recipes, quality standards, and safety guidelines.

You will work with a friendly, fast-paced team, maintain cleanliness and organization, operate chill equipment safely, stock supplies, and deliver accurate, friendly service to guests—standing for long periods and lifting up to fifty pounds as needed.

Qualifications

• Ability to work in a high-volume, fast-paced environment.
• Excellent communication and customer service skills.
• Willingness to follow food safety and sanitation procedures.

Responsibilities

• Prepare and assemble treat items quickly and accurately in accordance with Dairy Queen recipes and brand standards.
• Operate and maintain chill equipment safely and in compliance with health and safety guidelines.
• Maintain cleanliness and organization of the chill station and front-of-house areas.
• Complete assigned prep work and ensure the chill station is stocked for each shift.
• Follow product rotation procedures to minimize waste and ensure freshness.
• Participate in daily cleaning tasks including mopping, sweeping, trash removal, restocking supplies, and restroom cleanliness.
• Work collaboratively with coworkers and managers to ensure smooth shift operations and quality guest experiences.
• Communicate clearly and respectfully with team members to ensure accurate order preparation.
• Promptly report any equipment issues or guest concerns to a supervisor.
• Actively engage with customers in a friendly and professional manner.
• Support the promotion and sampling of treat items when appropriate.

Skills

Customer service

Teamwork

Food handling

Communication

Job description

Dairy Queen in Layton, UT is seeking a Chill Staff team member to prepare and serve soft-serve, Blizzards, sundaes, and other desserts, while following Dairy Queen recipes, quality standards, and safety guidelines.

You will work with a friendly, fast-paced team, maintain cleanliness and organization, operate chill equipment safely, stock supplies, and deliver accurate, friendly service to guests—standing for long periods and lifting up to fifty pounds as needed.