Treat Prep & Guest Service Associate

The Teton Group/C&H Holdings Inc.

Boise (ID)

On-site

USD 17,000 - 21,000

Part time

2 days ago
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Job summary

Chill Staff at Dairy Queen Boise is seeking team members to prepare and serve high-quality Dairy Queen treats including soft-serve, Blizzards, and sundaes. You will work in a fast-paced, team-oriented environment, ensuring accurate orders, cleanliness, and friendly customer service.

The role emphasizes adherence to health and safety standards, proper equipment operation, and collaboration with coworkers to deliver exceptional guest experiences.

Qualifications

  • Ability to work efficiently in a high-volume, fast-paced environment.
  • Excellent communication and customer service.
  • Strong attention to cleanliness, organization, and product presentation.
  • Must stand for long periods and move quickly throughout the shift.
  • Follow all food handling, safety, and sanitation procedures.

Responsibilities

  • Prepare and assemble treat items quickly and accurately.
  • Ensure products meet quality, appearance, and portion standards.
  • Maintain cleanliness and organization of the chill station and front-of-house areas.
  • Operate and maintain chill equipment safely and in health guidelines.
  • Complete prep work and ensure stock for each shift.
  • Follow product rotation procedures to minimize waste and ensure freshness.
  • Participate in daily cleaning tasks including mopping and restocking.
  • Assist with facility upkeep as needed and communicate equipment issues.

Skills

Customer service
Communication
Cleanliness
Stamina
Food safety

Job description

Chill Staff at Dairy Queen Boise is seeking team members to prepare and serve high-quality Dairy Queen treats including soft-serve, Blizzards, and sundaes. You will work in a fast-paced, team-oriented environment, ensuring accurate orders, cleanliness, and friendly customer service.

The role emphasizes adherence to health and safety standards, proper equipment operation, and collaboration with coworkers to deliver exceptional guest experiences.

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