Tray Line & Dishroom Expert — Patient-Focused Service

1200 The General Hospital Corporation; Boston (MA); Hybrid; USD 23,000 - 30,000; Part time

Job summary

1200 The General Hospital Corporation is hiring for a part-time food service role in Boston. Work includes assembling patient trays, delivering meals, and maintaining clean, temperature-controlled areas during shift times 8-4:30, 9:45-6:15, or 1:30-10:00.

Positions include dishroom responsibilities, FIFO stock rotation, and compliance with safety and patient-rights guidelines. Onsite location at 273 Charles Street with 16 weekly hours and competitive hourly pay.

Qualifications

• Must be able to read, speak, write and understand English.
• Follow basic oral and written directions.
• Operate dish and tray-line equipment safely and efficiently.

Responsibilities

• Assemble trays for patients and deliver them to floors and rooms.
• Maintain proper food temperatures and sanitary workstation areas.
• Stock and rotate supplies using FIFO; assist in dish room and trayline as needed.

Skills

Food service

Customer service

Dish machine operation

Tools

Flite-type dish machine

Cart washer

Job description

1200 The General Hospital Corporation is hiring for a part-time food service role in Boston. Work includes assembling patient trays, delivering meals, and maintaining clean, temperature-controlled areas during shift times 8-4:30, 9:45-6:15, or 1:30-10:00.

Positions include dishroom responsibilities, FIFO stock rotation, and compliance with safety and patient-rights guidelines. Onsite location at 273 Charles Street with 16 weekly hours and competitive hourly pay.