Traveling Executive Chef Lead Culinary Ops Across Accounts

Compass Group, North America

Trenton (NJ)

In loco

USD 90.000 - 100.000

Tempo pieno

4 giorni fa
Candidati tra i primi
Generatore di candidature

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Vantaggi offerti da questo lavoro

Medical
Dental
Vision
Paid Time Off
Life Insurance

Descrizione del lavoro

Bon Appetit is seeking an Executive Chef, Traveling Support to lead culinary operations across multiple accounts. This hands-on role reports to the Regional Vice President and requires quick operations assessment, team trust, and elevated food quality in diverse environments.

Travel approximately 85% of the time, manage food cost, onboarding new openings, and coaching chefs and managers. Candidates should have strong HACCP knowledge and credentials and a track record of culinary innovation in

Competenze

  • Experience leading culinary operations in high-volume environments.
  • Demonstrated success as an Executive Chef or comparable leader.
  • Strong knowledge of food safety, sanitation, HACCP, and kitchen operations management.
  • Experience supporting operational improvement initiatives or multi-unit dining environments.
  • Ability to travel extensively and manage time across accounts.

Mansioni

  • Provide executive chef leadership across multiple accounts during transitions, openings, and critical needs.
  • Assess kitchen operations and implement solutions to improve food quality, consistency, efficiency, and guest satisfaction.
  • Maintain high standards for food quality, presentation, recipe execution and dining experiences.
  • Ensure compliance with food safety, sanitation, HACCP, allergen management and regulatory requirements.
  • Support new account openings, including kitchen readiness, menu implementation, and team training.
  • Mentor and develop chefs and culinary staff through coaching and hands-on leadership.
  • Contribute to culinary standards, SOPs, and training resources across the portfolio.
  • Build strong client and team relationships and promote an inclusive culture.

Conoscenze

Executive Chef leadership
Food safety
Multi-unit operations
Travel readiness
Financial acumen

Descrizione del lavoro

Bon Appetit is seeking an Executive Chef, Traveling Support to lead culinary operations across multiple accounts. This hands-on role reports to the Regional Vice President and requires quick operations assessment, team trust, and elevated food quality in diverse environments.

Travel approximately 85% of the time, manage food cost, onboarding new openings, and coaching chefs and managers. Candidates should have strong HACCP knowledge and credentials and a track record of culinary innovation in

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