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Fox Restaurant Concepts, an entity of The Cheesecake Factory, is seeking a Training Specialist for Flower Child in Phoenix, AZ. The role focuses on administering all training initiatives and coordinating materials, events, and programs with a strong emphasis on organization and teamwork.
You will work with senior leadership to ensure consistent delivery, effectiveness of training programs, and alignment with restaurant goals while supporting front- and back-of-house teams.
TRAINING SPECIALIST - FLOWER CHILD
PHOENIX, AZ
The Training Specialist will contribute to the success of Fox Restaurant Concepts by functioning as the administrator for all training initiatives and functions. This is a great opportunity for someone who is organized, proactive, and enjoys working in an office of collaborative individuals who are passionate about hospitality and training. We are hiring immediately!
Our story begins with Sam Fox, a man passionate about hospitality and endlessly inspired by food and design. He opened his first concept, Wildflower American Cuisine, in Tucson in 1998, and today has introduced dozens of ever-evolving Fox Restaurant Concepts brands. Now, almost 30 years later, we have 13 unique concepts with over 100 locations across the U.S., including fan favorites like Culinary Dropout, The Henry, Blanco Cocina + Cantina, and more. The Fox Restaurant team is a community of creative thinkers who help bring Sam’s concepts to life. We believe the best stories are shared over food, we challenge ourselves to find ways to make our best ideas even better daily, and we keep our people and guests at the heart of all we do. We see every brand as a way for us to connect with and serve those who matter most—our people and our guests.
Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity and E-Verify Employer. Proof of eligibility to work in the United States is required.