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American River Transportation Company (ARTCo) is seeking a skilled cook to prepare and serve daily meals for our training facility aboard, reporting to the captain. This full-time, non-exempt role requires managing galley operations, maintaining sanitation, and supporting crew welfare.
You will lead food preparation, bake regularly, and supervise new cooks while adhering to safety and budget guidelines. A TWIC card is required or obtained within 5 days of hire.
ARTCO Training Cook - St. Louis, MO
This is a full-time, non-exempt level position.
ADM is seeking a skilled cook to prepare and serve daily meals for our training facility at American River Transportation Company (ARTCo).
Diversity, equity, inclusion and belonging are cornerstones of ADM's efforts to continue innovating, driving growth, and delivering outstanding performance. We are committed to attracting and retaining a diverse workforce and create welcoming, truly inclusive work environments - environments that enable every ADM colleague to feel comfortable on the job, make meaningful contributions to our success and grow their career. We respect and value the unique backgrounds and experiences that each person can bring to ADM because we know that diversity of perspectives makes us better, together.We welcome everyone to apply. We are committed to ensuring all qualified applicants receive consideration for employment regardless of race, color, ethnicity, disability, religion, national origin, language, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law