Top Hospitality Server — Flexible Weekend Shifts

Five O Four Golf + Entertainment; New Orleans (LA); Sur place; USD 17 000 - 28 000; Plein temps

Résumé du poste

Five O Fore, in New Orleans, LA, is hiring full-time and part-time Servers to provide exemplary food and beverage service in a casual dining setting. You will interact with guests, take orders, and ensure a memorable dining experience through accurate service and team collaboration.

Ideal candidates are dependable, customer-service oriented, with strong communication and interpersonal skills. Must be able to work weekends and holidays; on-site interviews are held weekly during operating hours.

Qualifications

• 1-2 years of food service experience
• High School Diploma or equivalent
• Understanding of casual dining
• Must be of legal age to serve liquor
• Excellent customer service skills
• Dependable and able to work in a fast-paced environment
• Strong communication and interpersonal skills
• Capable of teamwork

Responsabilités

• Maintain a professional appearance at all times
• Provide prompt and efficient customer service
• Display knowledge of the F&B menu
• Take guests food and/or drink orders and relay to kitchen/bar
• Serve beverages and meals accurately and timely
• Adhere to sanitation, safety and alcohol policies
• Check back to ensure guest satisfaction
• Suggest desserts and other items as appropriate
• Handle cash and card payments following procedures
• Keep dining areas clean and organized
• Respond to guest complaints
• Perform cleaning and closing duties as directed

Connaissances

Customer service

Communication

Teamwork

Dependable

Food service experience

Formation

High School Diploma

Description du poste

Five O Fore, in New Orleans, LA, is hiring full-time and part-time Servers to provide exemplary food and beverage service in a casual dining setting. You will interact with guests, take orders, and ensure a memorable dining experience through accurate service and team collaboration.

Ideal candidates are dependable, customer-service oriented, with strong communication and interpersonal skills. Must be able to work weekends and holidays; on-site interviews are held weekly during operating hours.