To Go Specialist

Olive Garden; Yuba City (CA); On-site; USD 19,207 - 27,355; Part time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Medical/dental insurance

401(k) savings plan

Job summary

Olive Garden in Yuba City is hiring a To Go Specialist to provide customers with convenience while ensuring quality and safety standards. This role involves taking food orders for quick pick-up either in the restaurant or curbside.

The ideal candidate thrives in a busy environment and excels in customer service by ensuring that all orders are accurate and timely. Employees can enjoy flexible schedules and a variety of benefits including medical insurance and a 401(k) savings plan.

Qualifications

• Ability to manage time effectively and prioritize tasks.
• Must have excellent communication skills.

Responsibilities

• Deliver convenience without compromising quality or safety.
• Ensure orders are on-time and accurate.
• Provide excellent customer service during food pick-up.

Skills

Strong sense of urgency

Extensive menu knowledge

Customer service skills

Job description

$16.90 per hour plus tips.

Benefits:

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

Responsibilities:

As a To Go Specialist, you recognize that people's lives are busy and guests need to pick up food quickly and safely. Your role is to deliver convenience without compromising quality or safety. Guests may choose to pick up their food in the restaurant or curbside in their car, and you will be excited to serve them. To Go Specialists thrive on creating loyal guests by displaying a strong sense of urgency, extensive menu knowledge (always ready to make a recommendation), and ensuring all orders are on-time and accurate.