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To Go Specialist

Perry’s Steakhouse

San Antonio (TX)

On-site

USD 30,000 - 40,000

Full time

5 days ago
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Job summary

Join a dynamic team at a renowned steakhouse where your contributions make every evening special. As a To-Go Specialist, you will engage with guests, ensuring their orders are handled with care and professionalism. This role offers full-time earning potential and outstanding training opportunities, all within a supportive environment that values teamwork and respect. If you are enthusiastic, detail-oriented, and dedicated to providing excellent service, this position is perfect for you. Experience a fulfilling career where your efforts are recognized and rewarded.

Benefits

Outstanding training and development programs
Insurance benefit plans
Advancement and growth opportunities
Dynamic work environment

Qualifications

  • Ability to maintain a cheerful and professional image.
  • Proficient knowledge of the menu to assist guests.

Responsibilities

  • Answering phone calls and assisting guests with To-Go orders.
  • Monitoring and entering orders into the POS system.

Skills

Team Player
Enthusiastic
Detail Oriented
Dedicated

Job description

What makes an evening at Perry’s so incredible? You do.

What you can expect from working at Perry’s:

  • Full-time earning potential
  • Outstanding training and development programs
  • Advancement and growth opportunities
  • Insurance benefit plans
  • A dynamic work environment based upon professionalism, respect, and teamwork

The To-Go Specialist position involves:

  • Answering phone calls and assisting guests with placing their To-Go orders.
  • Maintaining a cheerful, courteous disposition and a neat, clean, and professional image.
  • Possessing proficient knowledge of the menu to explain offerings and answer questions.
  • Monitoring and entering all orders from third-party To-Go platforms into the POS system and properly delivering orders to drivers.
  • Delivering food and beverages to guests promptly, including retrieving orders from the kitchen and packaging them appropriately.
  • Setting up and maintaining the dedicated workstation throughout the shift.
  • Preparing supplies for the shift, such as condiments and sauces.
  • Assisting other front-of-house staff during downtime.
  • Adhering to Perry’s Steakhouse and Grille safety and sanitation policies and procedures.
Qualifications
Skills
Behaviors
Preferred
Team Player

: Works well as a member of a group

Enthusiastic

: Shows eager enjoyment and interest

Detail Oriented

: Capable of completing tasks with necessary details for quality results

Dedicated

: Devoted to tasks with loyalty and integrity

Motivations
Education
Experience
Licenses & Certifications

Equal Opportunity Employer
This employer is committed to notifying all applicants of their rights under federal employment laws. For more information, review the "Know Your Rights" notice from the Department of Labor.

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