To Go Specialist

Olive Garden; Merced (CA); On-site; USD 1,920,718 - 2,735,569; Part time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Ongoing training

Discounts on various services

401(k) savings plan

Management career advancement opportunities

Job summary

Olive Garden is seeking a To Go Specialist in Merced, California. This role focuses on providing excellent service to guests picking up their food quickly and safely. Responsibilities include ensuring accuracy and quality while managing curbside and in-restaurant pickups.

Successful candidates should display a strong sense of urgency and possess extensive menu knowledge. The position offers hourly pay of $16.90 plus tips, along with various benefits, including flexible schedules, paid leaves, and training opportunities.

Qualifications

• Strong sense of urgency and ability to deliver orders on-time.
• Extensive menu knowledge and ability to make recommendations.
• Commitment to quality and safety while serving guests.

Responsibilities

• Deliver convenience and safety for guests picking up food.
• Create loyal guests by providing excellent service and accuracy.
• Manage orders efficiently in both restaurant and curbside settings.

Job description

$16.90 per hour plus tips.

Benefits:

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

Responsibilities:

As a To Go Specialist, you recognize that people's lives are busy and guests need to pick up food quickly and safely. Your role is to deliver convenience without compromising quality or safety. Guests may choose to pick up their food in the restaurant or curbside in their car, and you will be excited to serve them. To Go Specialists thrive on creating loyal guests by displaying a strong sense of urgency, extensive menu knowledge (always ready to make a recommendation), and ensuring all orders are on-time and accurate.