To-Go Line Cook

PF Changs China Bistro; Washington; On-site; USD 28,000 - 33,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid on the job training

Opportunities for advancement – we 促om

Job summary

PF Changs China Bistro is hiring immediately for full-time and part-time Takeout/To Go Restaurant Line Cook, Wok Cook or Station Chef at our To Go location to prepare food for to-go, takeout, delivery, curbside pickup, and catering orders. You will follow established recipes, maintain safety and sanitation standards, and work in a fast-paced team.

No experience required—we train; must be 18+ with a Food Handler’s Card where applicable; benefits include competitive pay and opportunities for

Qualifications

• Must be at least 18 years old.
• Previous experience is not required – we will train you!
• Current Food Handler’s Card where applicable, or ability to obtain Food Handler’s Card, where applicable.
• A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes.
• Ability to learn restaurant menu and recipes.
• Knowledge of all chemicals used in the building.
• Excellent customer service skills and etiquette.
• Ability to multi-task in a fast-paced teamwork environment.
• Flexibility to work a variety of shifts.
• Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist.

Responsibilities

• Prepare and cook all food items to restaurant specifications
• Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
• May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
• Uphold our high restaurant kitchen sanitation and food service safety standards

Skills

Food handling

Attention to detail

Customer service

Multi-tasking

Flexibility

Physical stamina

Education

Food Handler’s Card

Job description

P.F. Chang’s Pay Range (based on experience): $20.00 - $24.00 / hour

Benefits we offer for this position:

All team members:

• Competitive pay

• Flexible scheduling

• Paid on the job training

• Opportunities for advancement – we promote from within

• Discounted meals

• Employee referral program

• Exclusive team member discounts

• Closed on Thanksgiving and Christmas at most locations

For qualifying team members:

• 401(k) retirement plan (based on hours worked)

• Medical, dental and vision insurance (based on hours worked)

• Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time and part-time hourly Takeout/To Go Restaurant Line Cooks, Wok Cooks, and Station Chefs at our P.F. Chang’s To Go location for to go, takeout, delivery, curbside pick-up, and catering orders.

Job Summary:

The Takeout / To Go Restaurant Line Cook, Wok Cook or Station Chef accommodates Guest’s needs by preparing food according to established recipes and procedures, as well as following safety and sanitation guidelines for to go, takeout, delivery, curbside pick-up, and catering orders.

Job Responsibilities:

• Prepare and cook all food items to restaurant specifications

• Responsible for the setup, operation, break down, and cleaning of all kitchen equipment

• May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.

• Uphold our high restaurant kitchen sanitation and food service safety standards

Job Requirements:

• Must be at least 18 years old.

• Previous experience is not required – we will train you!

• Current Food Handler’s Card where applicable, or ability to obtain Food Handler’s Card, where applicable.

• A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes.

• Ability to learn restaurant menu and recipes.

• Knowledge of all chemicals used in the building.

• Excellent customer service skills and etiquette.

• Ability to multi-task in a fast-paced teamwork environment.

• Flexibility to work a variety of shifts.

• Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist.

Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.