Three Meal Supervisor

Tucson Marriott University Park - Atrium Hospitality

Tucson (AZ)

On-site

USD 40,000 - 44,000

Full time

6 days ago
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Benefits offered by this job

401(k) plan with company match
Health coverage
Paid Time Off & Vacation
DailyPay
Tuition reimbursement
Discount programs

Job summary

Tucson Marriott University Park is seeking a Restaurant Supervisor to lead the restaurant team and ensure exceptional guest experiences in a full‑time setting.

You will train, schedule, and support staff, while maintaining food safety and cleanliness standards across shifts. Strong leadership and at least 2+ years in restaurant service are required, with alcohol credentials or the ability to earn within 60 days. Flexible scheduling is essential.

Qualifications

  • 2+ years of restaurant service experience and at least 1 year of supervisory experience.
  • Food Safety and Alcohol Awareness certifications (or ability to earn within 60 days).
  • Ability to lift up to 50 lbs, stand/walk for extended periods.
  • Must meet minimum legal age to serve alcohol.
  • Flexible availability, including mornings, nights, weekends, and holidays.

Responsibilities

  • Lead, train, and schedule restaurant team members to deliver seamless service across every shift.
  • Support daily operations by resolving guest concerns quickly and independently, ensuring exceptional experiences from arrival to check-out.
  • Ensure opening and closing side work is completed accurately and consistently.
  • Maintain food safety and sanitation standards by keeping all equipment and prep areas clean and compliant.
  • Jump in to assist servers and other restaurant associates to keep service smooth and efficient.

Skills

Restaurant service
Supervisory experience
Team leadership
Food safety
Alcohol awareness

Job description

Hotel:

Tucson Marriott University Park880 E 2nd StreetTucson, AZ 85719Full timeCompensation: $20.25

Atrium SPIRIT - where teamwork, passion and appreciation ignite service excellence

What's in it for you?

The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.

  • Career Growth & Learning - 40% of our management hires are internal promotions!
  • Invest in Your Future - 401(k) plan with company match.
  • Comprehensive Health Coverag e - Medical, dental, and vision insurance options.
  • Paid Time Off & Vacation - Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations
  • Perks That Fit Your Life - Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
  • Purpose & Impact - Make a difference through Atrium's community service and volunteer programs.
  • Lead, train, and schedule restaurant team members to deliver seamless service across every shift.
  • Support daily operations by resolving guest concerns quickly and independently, ensuring exceptional experiences from arrival to check-out.
  • Ensure opening and closing side work is completed accurately and consistently.
  • Maintain food safety and sanitation standards by keeping all equipment and prep areas clean and compliant.
  • Jump in to assist servers and other restaurant associates to keep service smooth and efficient.

What We Are Looking For:

  • 2+ years of restaurant service experience and at least 1 year of supervisory experience - because confident leadership sets the tone for team success.
  • Food Safety and Alcohol Awareness certifications (or ability to earn within 60 days) - essential for ensuring safe, compliant service.
  • Ability to lift up to 50 lbs, stand/walk for extended periods, and bend or squat as needed - this is a hands-on, active role.
  • Must meet minimum legal age to serve alcohol - ensures full oversight of beverage service responsibilities.
  • Flexible availability, including mornings, nights, weekends, and holidays - because guest needs don't follow a 9-to-5 schedule.

Why Atrium?
Hear it from Magaly L. "I feel truly valued at Atrium because of the strong sense of teamwork and mutual respect among my peers. My contributions are recognized daily, not only by my colleagues but also by my boss, who consistently acknowledges my efforts and expresses appreciation for my hard work."

Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.

Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.

Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy

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