Third Shift Production Supervisor

Newly Weds Foods; Watertown (MA); On-site; USD 65,000 - 95,000; Full time

Job summary

An established industry player in the food and beverage manufacturing sector is seeking a dedicated Third Shift Production Supervisor to lead the Breading Department. This role involves overseeing production activities, ensuring quality and safety standards are met, and collaborating with various departments to resolve ingredient issues. With a focus on leadership and communication, the ideal candidate will bring at least five years of hands-on experience and a strong commitment to excellence. Join a dynamic team where your contributions will directly impact production efficiency and product quality.

Qualifications

• 5+ years of hands-on experience in production or related field.
• Proven record of adherence to quality, safety, and attendance policies.

Responsibilities

• Maintain department production activities and processes to meet schedules.
• Identify root causes of problems and implement corrective actions.

Skills

Leadership Skills

Analytical Skills

Communication Skills

Problem Solving

Forklift Operation

Education

High School Diploma

Some College or Advanced Courses

Tools

MS Office

AS400

Lotus Notes

Job description

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Newly Weds Foods provides premium ingredients to some of the biggest brand names in the country. Our Watertown plant produces batter and breading food coatings. We are currently looking for a Third Shift supervisor to run our Breading Department producing very fine bread crumbs, also known industry-wide as cracker meal. ***Position needed for 3rd shift***

• Works under the direction of the Production Manager as a staff team member responsible for maintaining department production activities, processes, procedures, and employees to meet production schedules.
• Collaborates closely with lead personnel and other departments on ingredient issues.
• Plans department activities after review with the Production Manager to coordinate with production schedules and needs.
• Works closely with other Supervisors and Managers as needed.
• Supports and leads by example; flexible to meet business needs.
• Ensures department meets customer specifications and schedules.
• Identifies root causes of problems, consults with management, and implements corrective actions.
• Coordinates with QA through the Production Manager on production issues.
• Displays superior knowledge of ingredients and processes; professional, customer-focused, results-oriented; capable of multi-tasking and adding value to the team.
• Forklift certified—able to operate both stand-up and sit-down units.
• Performs other duties or special projects as needed; may fill in for the production manager in their absence under the plant manager's direction.

Minimum Qualifications

• High school diploma; some college or advanced courses preferred. Minimum five (5) years of hands-on experience in production or related field. A combination of education and experience will be considered.
• Proven record of adherence to quality, safety, and attendance policies. Knowledge of OSHA, company policies, and manufacturing/QA processes.
• Must pass required supervisory testing; demonstrate leadership skills such as coaching, feedback, and conflict resolution.
• Professional communication, analytical, organizational, and interpersonal skills; proficiency in MS Office, AS400, and Lotus Notes.

Compensation: $65,000 - $95,000

Disclaimer: The above description indicates the general nature and level of work performed by employees in this role. It is not a comprehensive list of all duties, responsibilities, and qualifications. Newly Weds Foods is an Equal Opportunity Employer.

Newly Weds Foods will only employ those legally authorized to work in the U.S. without assistance. Employment is contingent upon background check and drug screening.

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Food and Beverage Manufacturing