Therapeutic Diet Server — Part-Time (Fri–Sun) + Benefits

GlenBrook Health Center; Carlsbad (CA); Sur place; USD 24 000 - 34 000; Temps partiel

Avantages offerts par ce poste

401k with Employer Match

Commuter Reimbursement

Talent development reviews and growth

Résumé du poste

The Server/Nutrition Services Diet Aide at GlenBrook Health Center is responsible for meal tray setup and the preparation/portioning of therapeutic diets for the skilled nursing tray line, following physician orders and posted diet menus. You will also assist with setting up the assisted living dining area and take resident meal orders in a courteous manner.

Ideal candidates are customer‑oriented, reliable, and able to follow safety procedures.

Qualifications

• Food handler card (obtainable locally).
• Six months’ experience as a diet aide or diet clerk in a skilled nursing facility preferred but not required; on‑the‑job training provided.
• Ability to understand and follow English instructions, perform simple arithmetic, and interpret measurements and conversions.
• Ability to interpret standardized recipes and follow diet orders and standards.
• Strong empathy for the elderly and excellent patient service skills.
• Reliable, organized, and able to work well in a team.

Responsabilités

• Set up meal trays for skilled nursing trayline and assisted living dining services.
• Prepare and portion therapeutic diets according to physician orders.
• Take resident meal orders in a courteous manner.
• Clear dining tables and maintain sanitary work areas.
• Assist with nourishment preparation and food presentation.
• Transport foods and non‑food items to/from kitchen; follow safety guidelines.

Connaissances

Customer service

Empathy

English comprehension

Arithmetic

Measurements

Team player

Food handler card

Description du poste

The Server/Nutrition Services Diet Aide at GlenBrook Health Center is responsible for meal tray setup and the preparation/portioning of therapeutic diets for the skilled nursing tray line, following physician orders and posted diet menus. You will also assist with setting up the assisted living dining area and take resident meal orders in a courteous manner.

Ideal candidates are customer‑oriented, reliable, and able to follow safety procedures.