Therapeutic Diet Cook - Part-Time | Day/Evening Shifts

Arbor-Care-Centers; Ord (NE); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Paid time off

Paid training

Job summary

Arbor-Care-Centers in Ord, NE is seeking a Cook to prepare and cook a variety of meals for residents and staff. You will follow recipes, meet mealtime schedules, and monitor temperatures while adhering to sanitation standards. The role involves teamwork with the dietary department and flexibility for day and evening shifts.

Preferred candidates have at least 1 year in a dietary setting and 1 year of cooking experience, focusing on quality and compassionate service.

Qualifications

• 1 year experience in dietary department (preferred)
• 1 year cooking experience (preferred)
• Day shift availability preferred

Responsibilities

• Handles and prepares food in accordance with federal, state and local sanitary regulations.
• Prepares nutritionally appropriate meals, including modified diets as prescribed.
• Meets required meal schedules.
• Prevents food waste using production sheets and meetings.
• Cares for dietary equipment.
• Follows menus and special diet instructions.
• Monitors temperatures and ensures safe cooling/storage per guidelines.
• Communicates with supervisors.
• Cooperates with dietary staff.
• Ensures high-quality service in a compassionate atmosphere.

Skills

Food preparation

Team communication

Attention to detail

Tools

Production sheets

Job description

Arbor-Care-Centers in Ord, NE is seeking a Cook to prepare and cook a variety of meals for residents and staff. You will follow recipes, meet mealtime schedules, and monitor temperatures while adhering to sanitation standards. The role involves teamwork with the dietary department and flexibility for day and evening shifts.

Preferred candidates have at least 1 year in a dietary setting and 1 year of cooking experience, focusing on quality and compassionate service.