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The Vista - Dishwasher

Rick Erwin Dining Group

Greenville (SC)

On-site

USD 25,000 - 35,000

Full time

5 days ago
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Job summary

A leading restaurant group in Greenville is seeking a Dishwasher to ensure cleanliness and organization in the kitchen. This full-time entry-level position involves cleaning dishware and maintaining kitchen supplies, ideal for candidates looking to enter the food service industry. Reliability, hygiene, and the ability to work in a bustling environment are critical for this role.

Qualifications

  • Experience is preferred but not required.
  • Ability to lift up to 50 pounds and stand for long periods.

Responsibilities

  • Wash and clean tableware, pots, pans, and cooking equipment.
  • Load, run, and unload the dish machine.
  • Maintain cleanliness of food preparation and production areas.

Skills

Communication
Physical stamina

Education

High school diploma or equivalent

Job description

1 week ago Be among the first 25 applicants

Summary of Position

Wash and clean tableware, pots, pans and cooking equipment. Keep the dishroom and equipment clean and organized. Keep trash area and outside of restaurant clean.

Duties & Responsibilities

Load, run and unload the dish machine.

Keep the dish machine clean and report any functional or mechanical problems immediately to the Executive Chef.

Maintain adequate levels of clean tableware for dining room and kitchen.

Bag and haul trash our to dumpster at designated times

Handle tableware carefully to prevent breakage and loss.

Maintain adequate levels of dish detergent and cleaning supplies.

Clean food preparation and production areas as required.

Prep assigned items when necessary. Measure and assemble ingredients and prepare recipes and menu specifications in accordance to company standard.

Job Qualifications

Education

Experience

High school diploma or equivalent preferred, but not required.

Requirements

No previous restaurant experience required.

Must be able to communicate clearly with managers, kitchen and dining room personnel.

Be able to reach, bend, stoop and frequently lift up to 50 pounds.

Ability to work in a standing position for long periods of time (up to 9 hours).

Ability to work in hot, wet, humid and loud environment for long period of time

Must maintain personal hygiene in accordance to DHEC and company standards.

Punctuality and regular, reliable attendance.

Honesty and integrity.

Have reliable transportation.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Other
  • Industries
    Restaurants

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