The Stella Hotel & Ballroom - Food & Beverage Supervisor

Aimbridge-Hospitalit; Kenosha (WI); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Daily Pay

Medical, Dental, and Vision Coverage

Short-Term Disability Insurance

Long-Term Disability Insurance

Term Life and AD&D Insurance

Paid Time Off

Employee Assistance Program

401k Retirement Plan

Job summary

The Stella Hotel & Ballroom in downtown Kenosha is seeking a Food & Beverage Supervisor to lead the dining team and uphold top service standards.

You will partner with the F&B Manager, motivate staff, manage costs, schedules, and inventory, and develop guest-winning promotions. This role rewards initiative, strong communication, and the ability to thrive in a fast-paced hospitality environment with frontline leadership.

Qualifications

• High school diploma or equivalent; hospitality coursework is a plus.
• At least 1 year of progressive hotel experience; supervisory exposure preferred.
• Strong communication and problem-solving skills; multitasking under pressure.
• Ability to interpret financial data and perform basic arithmetic.

Responsibilities

• Monitor food quality for every service and address guest feedback promptly.
• Lead by example; motivate staff and foster teamwork during shifts.
• Oversee daily operations: costs, cash handling, scheduling, inventory.
• Develop promotional ideas to attract guests and boost sales; support training.

Skills

Service quality

Team leadership

Operations management

Promotions & marketing

Education

High school diploma

Hospitality coursework

Job description

Job Type Regular

Description

Join Our Team as a Food & Beverage Supervisor!

Step into a leadership role where you’ll help create unforgettable dining experiences! As the Food & Beverage Supervisor, you’ll work closely with the Food & Beverage Manager to ensure top‑notch service, motivate your team, and keep operations running smoothly. You’ll be the go‑to person for supporting staff, solving problems, and making sure every guest leaves happy. Ready to lead with energy and excellence? This is your spotlight moment!

KEY SKILLS/RESPONSIBILITIES

• Service Superheroes: Ensure every meal meets high standards of taste and presentation by monitoring food quality throughout service. Address guest feedback and concerns promptly and professionally, turning challenges into opportunities for memorable experiences.
• Team Titans: Foster a collaborative environment by encouraging open communication and teamwork among staff. Lead by example and share insights at team meetings, helping everyone stay informed and motivated.
• Operations Olympians: Manage daily operations by overseeing costs, handling cash transactions accurately, preparing staff schedules, and maintaining inventory. Utilize technology to streamline processes and keep everything running smoothly and efficiently.
• Growth Gurus: Develop creative promotional campaigns and ideas to attract more guests and boost sales. Support training and performance initiatives to help team members grow and contribute to overall business success.

EDUCATION & EXPERIENCE

• High school diploma or equivalent required; college coursework in hospitality is a plus.
• At least one year of progressive experience in hotels or related fields, with supervisory experience preferred.
• Strong communication and problem-solving skills, with the ability to multitask and maintain composure under pressure.
• Demonstrated initiative and effective listening, understanding, and clarification abilities.
• Competence in interpreting financial data and performing basic arithmetic.

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

• Daily Pay!
• Medical, Dental, and Vision Coverage
• Short-Term and Long-Term Disability Income
• Term Life and AD&D Insurance
• Paid Time Off
• Employee Assistance Program
• 401k Retirement Plan

PROPERTY INFORMATION:

If you're looking for a workplace where your contributions are valued and your well‑being truly matters, consider joining us at The Stella Hotel & Ballroom. Our property is nestled in downtown Kenosha, surrounded by vibrant dining, boutique shopping, live entertainment, and the unique charm of Kenosha’s lakefront on the shores of Lake Michigan where you can enjoy various water sports and activities. With scenic trails, outdoor art, and peaceful waterfront views, it’s the perfect place to unwind before or after your shift. At The Stella Hotel, you’re not just part of a team—you’re part of a community. We honor birthdays and work anniversaries every month with a special cake celebration, making sure every milestone feels appreciated. You’ll feel the energy of a workplace that values connection, recognition, and the people who make hospitality come alive. Whether you’re exploring the local community or enjoying the warm, welcoming atmosphere within the hotel, you’ll find a workplace that feels both inspiring and supportive.