Tetra Pak Operator - C Shift - $26.44/hr

Bel; Nampa (ID); Sur place; USD 25 000 - 36 000; Plein temps

Résumé du poste

Bel is seeking a Tetrapak Operator in Nampa, ID to set up, operate, clean, and maximize capacity on assigned mixing and cooking machinery. You will move and mix raw materials accurately per specifications in a fast-paced environment.

The role requires careful attention to detail, ability to read schematics, and proficiency with digital tools for production documentation. Shift is Thursday-Saturday, 7am–7pm (C shift), on-site in Idaho.

Qualifications

• High School diploma or GED preferred.
• Technical/Trade School preferred.
• Prior experience working in a manufacturing environment.
• Prior experience in the food industry is preferred.
• Strong attention to detail.
• Ability to communicate (verbal, read, write) effectively in English.
• Ability to plan work and anticipate problems.

Responsabilités

• Operate manual and electric pallet jacks.
• Receive and inspect raw materials and accept or reject based on company specifications.
• Open, stage, and pull raw materials through a vacuum system.
• Operate high-speed manufacturing equipment through touchscreen/HMI.
• Operate Production Integrator to create recipes according to established specifications.
• Production Tracking
• Production Dispatching
• Production Execution
• Production Reporting
• Production Analysis
• Read schematics and diagrams to monitor machine status (flow, temperature, pressure, levels)
• Operate probes, viscometers, and scales to test pH, viscosity, brix, and overall product quality.
• Perform and complete sensory testing (Organoleptic).
• Break down machinery with hand tools to clean and sanitize.
• Monitor critical control points and be able to identify contamination or foreign material.
• Detect and troubleshoot equipment problems.
• Completion of daily paperwork and reports through digi-docs.
• Demonstrate the Company’s values and winning behaviors while adhering to all company policies and practices, including safety and environmental protocols, quality standards, and GMP.

Connaissances

Attention to detail

English communication

Planning ahead

Formation

Diploma or GED

Trade/Technical school preferred

Outils

POKA

Fabriq

DigiDocs

Description du poste

At Bel, we are not just a company—we are a company on a Mission, built on 160 years of bold innovation, family values, and a commitment to social purpose. With beloved brands like Babybel®, GoGo squeeZ®, The Laughing Cow®, and Boursin®, our snacking solutions bring more than joy; they want to serve as a force for good. Our U.S. Mission? To help close the critical 80% nutrition gap by making it easier for Americans to eat more fruits, veggies, and dairy as part of their daily lives.

Headquarters: Chicago and New York City; Operates 4 manufacturing plants in Little Chute, WI; Brookings, SD; Traverse City, MI; and Nampa, ID.

Job Title: Tetrapak Operator

Reports to: Production Supervisor

Location: Nampa, ID

Shift: Thursday-Saturday 7am-7pm (C shift)

Job Summary

The TTP Machine Operator for Materne, North America, will be responsible for performing various tasks to set up, operate, clean, and maximize capacity on assigned mixing and cooking machinery. The Machine Operator will also be responsible for moving and mixing raw materials accurately according to specifications, and in a timely manner. The TTP Machine Operator position is fast paced and requires maximum attention to detail.

Position Responsibilities

• Operate manual and electric pallet jacks.
• Receive and inspect raw materials and accept or reject based on company specifications.
• Open, stage, and pull raw materials through a vacuum system.
• Operate high-speed manufacturing equipment through touchscreen/HMI.
• Operate Production Integrator to create recipes according to established specifications.
• Production Tracking
• Production Dispatching
• Production Execution
• Production Reporting
• Production Analysis
• Read schematics and diagrams to monitor machine status (flow, temperature, pressure, levels)
• Operate probes, viscometers, and scales to test pH, viscosity, brix, and overall product quality.
• Perform and complete sensory testing (Organoleptic).
• Break down machinery with hand tools to clean and sanitize.
• Monitor critical control points and be able to identify contamination or foreign material.
• Detect and troubleshoot equipment problems.
• Completion of daily paperwork and reports through digi-docs.
• Demonstrate the Company’s values and winning behaviors while adhering to all company policies and practices, including safety and environmental protocols, quality standards, and Good Manufacturing Practices (GMP).

Physical Requirements

• Must be able to work a minimum of 12 hours.
• Must be able to stand for an entire shift (12 hours)
• Must be able to lift up to 40 lbs.
• Must be able to walk up & down stairs multiple times per shift.
• Must be able to push/pull up to 40 lbs.
• Utilize company operating systems and digital tools, including POKA, Fabriq, DigiDocs, and similar platforms, to support production, documentation, and operational communication.
• Demonstrate the Company’s values and winning behaviors while adhering to all company policies and practices, including safety and environmental protocols, quality standards, and Good Manufacturing Practices (GMP).

Education

• High School diploma or GED preferred
• Technical / Trade School preferred

Experience

• Prior experience working in a manufacturing environment
• Prior experience working in the food industry is preferred

Knowledge/Skills

• Strong attention to detail
• Ability to communicate (verbal, read, write) effectively in English
• Ability to plan work and anticipate problems